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Food & Wine Magazine's Wine Guide 2007
Edité par
American Express Publishing, 2006
ISBN 10 : 1932624155
ISBN 13 : 9781932624151
Ancien ou d'occasion
paperback
Vendeur : HPB Inc., Dallas, TX, Etats-Unis
Évaluation du vendeur 5 sur 5 étoiles
paperback. Etat : Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority! N° de réf. du vendeur S_466305046
Acheter D'occasion
EUR 2,34
Expédition à EUR 3,28
Expédition nationale : Etats-Unis
Expédition nationale : Etats-Unis
Quantité disponible : 1 disponible(s)
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Food & Wine Magazine's Wine Guide 2007
Edité par
American Express Publishing, 2006
ISBN 10 : 1932624155
ISBN 13 : 9781932624151
Ancien ou d'occasion
Couverture souple
Vendeur : -OnTimeBooks-, Phoenix, AZ, Etats-Unis
Évaluation du vendeur 5 sur 5 étoiles
Etat : good. A copy that has been read, remains in good condition. All pages are intact, and the cover is intact. The spine and cover show signs of wear. Pages can include notes and highlighting and show signs of wear, and the copy can include "From the library of" labels or previous owner inscriptions. 100% GUARANTEE! Shipped with delivery confirmation, if you're not satisfied with purchase please return item! Ships via media mail. N° de réf. du vendeur OTV.1932624155.G
Acheter D'occasion
EUR 7
Livraison gratuite
Expédition nationale : Etats-Unis
Expédition nationale : Etats-Unis
Quantité disponible : 1 disponible(s)
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Food & Wine Magazine's Wine Guide 2007 (Food & Wine)
Edité par
American Express Publishing, 2006
ISBN 10 : 1932624155
ISBN 13 : 9781932624151
Neuf
Paperback
Vendeur : SZ Global, Toronto, ON, Canada
Évaluation du vendeur 2 sur 5 étoiles
Paperback. Etat : New. New York star chef Tom Colicchio said it best: The Food & Wine Wine Guide is ?like having a sommelier with you? every time you choose a wine. And the new 2007 edition is the best yet! Brought to you by America?s most trusted and popular publication on the pleasures of the table, this authoritative book is now even more user-friendly than before. It features two major sections: Old World and New World, with wine-producing countries organized alphabetically in each. New York wine expert Jamal A. Rayyis rates nearly 1,500 wines from all the world?s major wine-producing regions, spanning the traditional giants?California, France, and Italy?to the exciting up-and-coming names in South America, Australia, Portugal, and Eastern Europe. Written with a minimum of ?wine speak,? Rayyis?s ratings are concise, clear, and include all price ranges, with an emphasis on wines that offer the best value for the dollar. In addition, the 2007 version is loaded with special features, including an invaluable Food & Wine Pairing Chart, a Bargain Wine Finder, and a Wine Tasting Guide. N° de réf. du vendeur 9781932624151
Acheter neuf
EUR 13,20
Expédition à EUR 29,02
Expédition depuis Canada vers Etats-Unis
Expédition depuis Canada vers Etats-Unis
Quantité disponible : 1 disponible(s)