The U.S., a collection of cities serviced by outlying farms and producers, is amazingly transformed into a nation serviced by a national food production industry to meet the needs of fighting World War II. The armed services, 350,000 strong at the war's start, quickly grew to 11,000,000 men and women who had to be fed, along with the millions more on the home front. This is the story of the transformation to meet those needs and the interesting stories about the people, prominent and not-so prominent, of the era; and the food they liked to eat, and more frequently, what they had to eat.
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Kent Whitaker has worked in advertising agencies, newspapers, magazines, radio, and television. In addition, he also writes cookbooks and food articles for newspapers. He lives in Rossville, Georgia.
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Vendeur : World of Books (was SecondSale), Montgomery, IL, Etats-Unis
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Vendeur : Better World Books, Mishawaka, IN, Etats-Unis
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Vendeur : GLENN DAVID BOOKS, Wyomissing, PA, Etats-Unis
Hardcover. Etat : Fine. Etat de la jaquette : Fine. This is a black textured board WWII Hardback in Fine condition with a Fine Jacket. c2013. First Edition, 1st Printing. It is in wonderful condition both inside and out. Looks NEW & Unread. Very nice edges with a bright & clean cover. Very nice spine ends. Pages are tight & unmarked, no names. Not a Remainder. Great jacket. Very clean & bright hardly any shelf wear. 330 pages #20461-1123. N° de réf. du vendeur 020461
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Vendeur : Lowry's Books, Three Rivers, MI, Etats-Unis
Hardcover. Etat : Good. First Edition. Some light rubbing and edgewear. Text is clean and tight in binding. Size: 8vo - over 7¾" - 9¾" tall. N° de réf. du vendeur 111806
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Vendeur : PsychoBabel & Skoob Books, Didcot, Royaume-Uni
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