Vendeur : Better World Books, Mishawaka, IN, Etats-Unis
Etat : Good. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good. N° de réf. du vendeur 14281240-6
Quantité disponible : 1 disponible(s)
Vendeur : HPB-Ruby, Dallas, TX, Etats-Unis
Hardcover. Etat : Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority! N° de réf. du vendeur S_469593080
Quantité disponible : 1 disponible(s)
Vendeur : Blacks Bookshop: Member of CABS 2017, IOBA, SIBA, ABA, Argillite, KY, Etats-Unis
Hardcover_boards. Etat : New. Etat de la jaquette : New. 8"x10" 287 numb indexed pgs. Persimmon cloth boards w/gilt embossed letters on front and spine. Rust paste downs. Beautiful color photos. Secure ship w/track #. Through the years, Kentucky Monthly has had the fortune of sharing recipes from readers, dining establishments and accomplished chefs from across the Commonwealth. In this, our second compilation of recipes from the magazine's archives, we highlight the best eats for every season. Recipes range from contemporary to traditional, from light fare to more substantial meals. Appetizers, soups, salads, sides, entrees, desserts - whatever the occasion, there's a recipe inside that will deliciously fit the bill. N° de réf. du vendeur 17203
Quantité disponible : 1 disponible(s)
Vendeur : Basement Seller 101, Cincinnati, OH, Etats-Unis
hardcover. Etat : As New. N° de réf. du vendeur 260316087
Quantité disponible : 1 disponible(s)