The Complete Cook's Country Magazine 2016 - Couverture rigide

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9781940352749: The Complete Cook's Country Magazine 2016
Couverture rigide
ISBN 10 : 1940352746 ISBN 13 : 9781940352749
Editeur : Cook's Country, 2017

Synopsis

The Cook's Country 2016 Annual gathers all six issues of Cook's Country magazine from the past year—featuring over 250 easy-to-make, family-friendly recipes from the cooks at America's Test Kitchen, 170 brutally honest product ratings, and 150 amazingly effective quick tips and shortcuts, plus a detailed index to help you find it all fast—in one edition. A spill-safe plaid cover with a cloth spine makes this a handsome edition to any cookbook library

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À propos de l?auteur

America’s Test Kitchen is well-known for its top-rated television shows with more than 4 million weekly public television viewers, bestselling cookbooks, magazines, websites, and cooking school. The highly reputable and recognizable brands of America’s Test Kitchen, Cook’s Illustrated, and Cook’s Country are the work of over 60 passionate chefs based in Boston, Massachusetts, who put ingredients, cookware, equipment, and recipes through objective, rigorous testing to identify the very best. Discover, learn, and expand your cooking repertoire with Julia Collin Davison, Bridget Lancaster, Jack Bishop, Dan Souza, Lisa McManus, Tucker Shaw, Bryan Roof, and our fabulous team of test cooks!

Les informations fournies dans la section « A propos du livre » peuvent faire référence à une autre édition de ce titre.

Éditeur
Cook's Country
Date d'édition
2017
Langue
anglais
ISBN 10 
1940352746
ISBN 13 
9781940352749
Reliure
Relié
Éditeur
America's Test Kitchen
Coordonnées du fabricant
non disponible
Personne responsable
non disponible