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The Complete Salad Cookbook: A Fresh Guide to 200+ Vibrant Dishes Using Greens, Vegetables, Grains, Proteins, and More - Couverture souple
Livre 11 sur 12: Complete ATK Cookbooks
Synopsis
Salads can be fun and filling—and this healthy cookbook shows you how, with 230+ dinner-worthy salad recipes packed with color, crunch, flavor, and nutrition!
What does salad have the potential to be? An exciting mix of ingredients, flavors, and textures! Think: peaches over silken burrata or a Southwest-inspired Beef Salad with crunchy Cornbread Croutons . . . ATK’s salad cookbook reveals the creative possibilities of salads, from building delicious flavor combinations to experimenting with unique ingredients! Inside you’ll find:
• 230+ main-dish salad recipes perfect for your next healthy meal
• Expert guidance on mastering the best mix of ingredients, flavors, and textures
• Fascinating culinary insights from Japan, Indian, Mexico, and more
• A Salad Bar chapter covering salad dressings, toppings, oils, and spice blends
• Nutritional information for every recipe
• Gorgeous photos to help you along the way—and inspire your own creative salad riffs!
Featuring recipes for old classics and new favorites, plus tips and tricks straight from the Test Kitchen, The Complete Salad Cookbook is your one-stop shop for finding innovative salads that will fill you up and satisfy your tastebuds.
Les informations fournies dans la section « Synopsis » peuvent faire référence à une autre édition de ce titre.
À propos de l'auteur
America’s Test Kitchen is well-known for its top-rated television shows with more than 4 million weekly public television viewers, bestselling cookbooks, magazines, websites, and cooking school. The highly reputable and recognizable brands of America’s Test Kitchen, Cook’s Illustrated, and Cook’s Country are the work of over 60 passionate chefs based in Boston, Massachusetts, who put ingredients, cookware, equipment, and recipes through objective, rigorous testing to identify the very best. Discover, learn, and expand your cooking repertoire with Julia Collin Davison, Bridget Lancaster, Jack Bishop, Dan Souza, Lisa McManus, Tucker Shaw, Bryan Roof, and our fabulous team of test cooks!
Les informations fournies dans la section « A propos du livre » peuvent faire référence à une autre édition de ce titre.
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The Complete Salad Cookbook: A Fresh Guide to 200+ Vibrant Dishes Using Greens, Vegetables, Grains, Proteins, and More (The Complete ATK Cookbook Series)
Edité par
America's Test Kitchen, 2021
ISBN 10 : 1948703564
ISBN 13 : 9781948703567
Ancien ou d'occasion
Couverture souple
Vendeur : Goodwill of Colorado, COLORADO SPRINGS, CO, Etats-Unis
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Etat : good. All pages and cover are intact. Dust jacket included if applicable, though it may be missing on hardcover editions. Spine and cover may show minor signs of wear including scuff marks, curls or bends to corners as well as cosmetic blemishes including stickers. Pages may contain limited notes or highlighting. "From the library of" labels may be present. Shrink wrap, dust covers, or boxed set packaging may be missing. Bundled media e.g., CDs, DVDs, access codes may not be included. N° de réf. du vendeur COLV.1948703564.G
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The Complete Salad Cookbook: A Fresh Guide to 200+ Vibrant Dishes Using Greens, Vegetables, Grains, Proteins, and More (The Complete ATK Cookbook Series)
Edité par
America's Test Kitchen, 2021
ISBN 10 : 1948703564
ISBN 13 : 9781948703567
Ancien ou d'occasion
Couverture souple
Vendeur : clickgoodwillbooks, Indianapolis, IN, Etats-Unis
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Etat : acceptable. Used - Acceptable: All pages and the cover are intact, but shrink wrap, dust covers, or boxed set case may be missing. Pages may include limited notes, highlighting, or minor water damage but the text is readable. Item may be missing bundled media. N° de réf. du vendeur CSIV.1948703564.A
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The Complete Salad Cookbook: A Fresh Guide to 200+ Vibrant Dishes Using Greens, Vegetables, Grains, Proteins, and More (The Complete ATK Cookbook Series)
Edité par
America's Test Kitchen, 2021
ISBN 10 : 1948703564
ISBN 13 : 9781948703567
Ancien ou d'occasion
Couverture souple
Vendeur : Goodwill San Antonio, San Antonio, TX, Etats-Unis
Évaluation du vendeur 5 sur 5 étoiles
Etat : good. N° de réf. du vendeur SANV.1948703564.G
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Expédition nationale : Etats-Unis
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Image fournie par le vendeur
The Complete Salad Cookbook: A Fresh Guide to 200+ Vibrant Dishes Using Greens, Vegetables, Grains, Proteins, and More (The Complete ATK Cookbook Series)
Edité par
America's Test Kitchen, 2021
ISBN 10 : 1948703564
ISBN 13 : 9781948703567
Ancien ou d'occasion
Couverture souple
Vendeur : Goodwill Books, Hillsboro, OR, Etats-Unis
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Etat : good. Signs of wear and consistent use. N° de réf. du vendeur 3IIK3O005XK0_ns
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The Complete Salad Cookbook: A Fresh Guide to 200+ Vibrant Dishes Using Greens, Vegetables, Grains, Proteins, and More (The Complete ATK Cookbook Series)
Edité par
America's Test Kitchen, 2021
ISBN 10 : 1948703564
ISBN 13 : 9781948703567
Ancien ou d'occasion
paperback
Vendeur : Sugarhouse Book Works, LLC, Salt Lake City, UT, Etats-Unis
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paperback. Etat : Very Good. As pictured. Very light edge wear. No marks throughout. Carefully packed and promptly shipped. N° de réf. du vendeur B13S406374
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The Complete Salad Cookbook: A Fresh Guide to 200+ Vibrant Dishes Using Greens, Vegetables, Grains, Proteins, and More (The Complete ATK Cookbook Series)
Edité par
America's Test Kitchen, 2021
ISBN 10 : 1948703564
ISBN 13 : 9781948703567
Ancien ou d'occasion
Paperback
Vendeur : HPB-Diamond, Dallas, TX, Etats-Unis
Évaluation du vendeur 5 sur 5 étoiles
Paperback. Etat : Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority! N° de réf. du vendeur S_480070715
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The Complete Book of Salads: A Fresh Guide with 200+ Vibrant Recipes
Edité par
America's Test Kitchen, 2021
ISBN 10 : 1948703564
ISBN 13 : 9781948703567
Ancien ou d'occasion
Paperback
Vendeur : World of Books (was SecondSale), Montgomery, IL, Etats-Unis
Évaluation du vendeur 5 sur 5 étoiles
Paperback. Etat : Very Good. Salads can be fun and filling-and this healthy cookbook shows you how, with 230+ dinner-worthy salad recipes packed with color, crunch, flavor, and nutrition! What does salad have the potential to be? An exciting mix of ingredients, flavors, and textures! Think: peaches over silken burrata or a Southwest-inspired Beef Salad with crunchy Cornbread Croutons . . . ATK's salad cookbook reveals the creative possibilities of salads, from building delicious flavor combinations to experimenting with unique ingredients! Inside you'll find: . 230+ main-dish salad recipes perfect for your next healthy meal .Expert guidance on mastering the best mix of ingredients, flavors, and textures .Fascinating culinary insights from Japan, Indian, Mexico, and more .A Salad Bar chapter covering salad dressings, toppings, oils, and spice blends .Nutritional information for every recipe .Gorgeous photos to help you along the way-and inspire your own creative salad riffs! Featuring recipes for old classics and new favorites, plus tips and tricks straight from the Test Kitchen, The Complete Salad Cookbook is your one-stop shop for finding innovative salads that will fill you up and satisfy your tastebuds. N° de réf. du vendeur 00108619336
Acheter D'occasion
EUR 16,23
Livraison gratuite
Expédition nationale : Etats-Unis
Expédition nationale : Etats-Unis
Quantité disponible : 1 disponible(s)
Image d'archives
The Complete Book of Salads: A Fresh Guide with 200+ Vibrant Recipes
Edité par
America's Test Kitchen, 2021
ISBN 10 : 1948703564
ISBN 13 : 9781948703567
Ancien ou d'occasion
Paperback
Vendeur : World of Books (was SecondSale), Montgomery, IL, Etats-Unis
Évaluation du vendeur 5 sur 5 étoiles
Paperback. Etat : Good. Salads can be fun and filling-and this healthy cookbook shows you how, with 230+ dinner-worthy salad recipes packed with color, crunch, flavor, and nutrition! What does salad have the potential to be? An exciting mix of ingredients, flavors, and textures! Think: peaches over silken burrata or a Southwest-inspired Beef Salad with crunchy Cornbread Croutons . . . ATK's salad cookbook reveals the creative possibilities of salads, from building delicious flavor combinations to experimenting with unique ingredients! Inside you'll find: . 230+ main-dish salad recipes perfect for your next healthy meal .Expert guidance on mastering the best mix of ingredients, flavors, and textures .Fascinating culinary insights from Japan, Indian, Mexico, and more .A Salad Bar chapter covering salad dressings, toppings, oils, and spice blends .Nutritional information for every recipe .Gorgeous photos to help you along the way-and inspire your own creative salad riffs! Featuring recipes for old classics and new favorites, plus tips and tricks straight from the Test Kitchen, The Complete Salad Cookbook is your one-stop shop for finding innovative salads that will fill you up and satisfy your tastebuds. N° de réf. du vendeur 00107474873
Acheter D'occasion
EUR 16,23
Livraison gratuite
Expédition nationale : Etats-Unis
Expédition nationale : Etats-Unis
Quantité disponible : 9 disponible(s)
Image d'archives
The Complete Book of Salads: A Fresh Guide with 200+ Vibrant Recipes
Edité par
America's Test Kitchen, 2021
ISBN 10 : 1948703564
ISBN 13 : 9781948703567
Ancien ou d'occasion
Paperback
Vendeur : World of Books Inc, Montgomery, IL, Etats-Unis
Évaluation du vendeur 4 sur 5 étoiles
Paperback. Etat : Good. Salads can be fun and filling-and this healthy cookbook shows you how, with 230+ dinner-worthy salad recipes packed with color, crunch, flavor, and nutrition! What does salad have the potential to be? An exciting mix of ingredients, flavors, and textures! Think: peaches over silken burrata or a Southwest-inspired Beef Salad with crunchy Cornbread Croutons . . . ATK's salad cookbook reveals the creative possibilities of salads, from building delicious flavor combinations to experimenting with unique ingredients! Inside you'll find: . 230+ main-dish salad recipes perfect for your next healthy meal .Expert guidance on mastering the best mix of ingredients, flavors, and textures .Fascinating culinary insights from Japan, Indian, Mexico, and more .A Salad Bar chapter covering salad dressings, toppings, oils, and spice blends .Nutritional information for every recipe .Gorgeous photos to help you along the way-and inspire your own creative salad riffs! Featuring recipes for old classics and new favorites, plus tips and tricks straight from the Test Kitchen, The Complete Salad Cookbook is your one-stop shop for finding innovative salads that will fill you up and satisfy your tastebuds. N° de réf. du vendeur CIN1948703564G
Acheter D'occasion
EUR 18,07
Livraison gratuite
Expédition nationale : Etats-Unis
Expédition nationale : Etats-Unis
Quantité disponible : 9 disponible(s)
Image d'archives
The Complete Salad Cookbook: A Fresh Guide to 200+ Vibrant Dishes Using Greens, Vegetables, Grains, Proteins, and More (The Complete ATK Cookbook Series)
Edité par
America's Test Kitchen, 2021
ISBN 10 : 1948703564
ISBN 13 : 9781948703567
Ancien ou d'occasion
Paperback
Vendeur : HPB-Ruby, Dallas, TX, Etats-Unis
Évaluation du vendeur 5 sur 5 étoiles
Paperback. Etat : Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority! N° de réf. du vendeur S_483520731
Acheter D'occasion
EUR 15,10
Expédition à EUR 3,33
Expédition nationale : Etats-Unis
Expédition nationale : Etats-Unis
Quantité disponible : 1 disponible(s)