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9781950785797: Good Housekeeping One-Pot Magic: 180 Warm & Wonderful Recipes
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ISBN 10 : 1950785793 ISBN 13 : 9781950785797
Editeur : Hearst Home, 2022

Synopsis

The only one-pot or one-appliance cookbook you need! Good Housekeeping’s Test Kitchen offers 175 delicious recipes plus appliance and cookware testing notes and care instructions.

Whip up fast and delicious one-pot meals that take full advantage of all your favorite appliances and everyday cookware. Good Housekeeping’s tested-til-perfect recipes plus appliance and equipment testing notes and care instructions makes this the ultimate one-pot recipe collection.

Transform your weeknight cooking routine with satisfying recipes such as:

  • AIR FRYER Mediterranean Chicken Bowls, Roasted Cauliflower Tacos
  • CASSEROLE AND SHEET PAN Fish Chowder Bake, Stuffed Shells
  • DUTCH OVEN Guinness Beef Stew, Coq Au Vin Ros, Chicken Curry
  • INSTANT POT Brisket with Roasted Red Onions, Pho with Chicken
  • SKILLET Chicken with Sauteed Apples, Beef and Broccoli
  • SLOW COOKER BBQ Brisket Sandwiches, Curried Butternut Stew
 Each recipe comes with variations, meal prep ideas, cooking shortcuts, and other useful time-saving tips. Plus, recipes are labeled as vegan, quick and easy (ready in under 30 minutes!) and family friendly. 

Whether you’re craving satisfying soups and stews, speedy sheet pan and skillet suppers, cozy casseroles or time-saving air fryer and Instant Pot favorite, these all-star one-pot wonder recipes will inspire you to serve something exciting every night that the whole family will love—and with fewer dishes too!

Les informations fournies dans la section « Synopsis » peuvent faire référence à une autre édition de ce titre.

À propos de l'auteur

Good Housekeeping is a leading lifestyle media brand inspiring a monthly audience of 58M readers.

Kate Merker is the Chief Food Director and oversees the food content appearing in several of Hearst's top titles, including Good Housekeeping. After attending Yale University, she graduated first in her class at the Culinary Institute of America. She lives in Brooklyn.

Les informations fournies dans la section « A propos du livre » peuvent faire référence à une autre édition de ce titre.

Éditeur
Hearst Home
Date d'édition
2022
Langue
anglais
ISBN 10 
1950785793
ISBN 13 
9781950785797
Reliure
Relié
Nombre de pages
256
Éditeur
Good Housekeeping
Coordonnées du fabricant
non disponible
Personne responsable
non disponible