Articles liés à Adventures in Chocolate: Hand-Made Truffles at Geoffroi

Adventures in Chocolate: Hand-Made Truffles at Geoffroi - Couverture souple

Hazzan, Joan; Hazzan, Geoffrey

 
9781963565232: Adventures in Chocolate: Hand-Made Truffles at Geoffroi
Couverture souple
ISBN 10 : 1963565231 ISBN 13 : 9781963565232
Editeur : Quippy Quill LLC, 2024

Synopsis

First ever published recipes for luscious Cherry Kirsch, all-white chocolate Cointreau truffles and many more, are yours to make and enjoy. "Adventures in Chocolate" is packed with stories of how Geoffrey & Joan Hazzan launched GEOFFROI, their chocolate and exclusive food shop, in North London's Winchmore Hill, creating hand-made fresh cream truffles using no special equipment. Original recipes were developed by NASA pharmacologist Joan, inspired by the tastes and needs of the shop's aficionados. Among these were sugar-free diet truffles for diabetics and the first all-white chocolate truffle in Europe specially made for a migraine sufferer. The shop was a hub for fascinating and discriminating people all with a ready smile.

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Éditeur
Quippy Quill LLC
Date d'édition
2024
Langue
anglais
ISBN 10 
1963565231
ISBN 13 
9781963565232
Reliure
Broché
Nombre de pages
74
Coordonnées du fabricant
non disponible
Personne responsable
non disponible