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Vietnamese Food: A Step-by-step Guide to Vietnamese Cooking (The Only Vietnamese Cookbook You Will Ever Need) - Couverture souple

Harris, Neal

 
9781990169410: Vietnamese Food: A Step-by-step Guide to Vietnamese Cooking (The Only Vietnamese Cookbook You Will Ever Need)
Couverture souple
ISBN 10 : 1990169414 ISBN 13 : 9781990169410
Editeur : Jason Thawne, 2020

Synopsis

Vietnamese breakfast, lunch, dinner, and dessert recipes that will delight your tastebuds! You will not only enjoy the fantastic flavor of these vietnamese dishes, but you will undoubtedly delight in how easy they are to prepare.


Make authentic vietnamese recipes such as:


- Vietnamese lemongrass chicken curry

- Vietnamese grilled snapper

- Vietnamese braised pork with noodles

- Roasted shrimp sausage rolls

- Shrimp and mango salad

- Green papaya salad

- Pineapple shrimp banh mi

- Vietnamese chicken noodle soup

- Vietnamese fried chicken thighs

- And even more!


The pictures in most of the cookbooks are very appetizing. Indeed they can make you start having vietnamese cooking any day. The aim of this cookbook is for you to enjoy vietnamese cooking made easy.

Les informations fournies dans la section « Synopsis » peuvent faire référence à une autre édition de ce titre.

Éditeur
Jason Thawne
Date d'édition
2020
Langue
anglais
ISBN 10 
1990169414
ISBN 13 
9781990169410
Reliure
Broché
Nombre de pages
200
Coordonnées du fabricant
non disponible
Personne responsable
gpsr@libri.de
gpsr@libri.de

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