Microgreens: Production, Processing and Utilisation - Couverture rigide

9783032149749: Microgreens: Production, Processing and Utilisation

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ISBN 10 : 3032149746 ISBN 13 : 9783032149749

Editeur : Springer Nature Switzerland AG, 2026

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This book provides a comprehensive overview on production processing and utilization of microgreens in light of their popularity among health-conscious consumers, along with detailed information on the nutritional and functional importance of microgreens. The text promotes an understand of the basic concepts of microgreens cultivation, post harvest handling, processing techniques and value chain operations including growing, processing (harvesting, post-harvest handling and pest and disease management) and shelf life management. The basic aspects of microgreens as functional foods and their utilization such as culinary uses, salad dressings, product development and other potential food applications are covered in full.

Microgreens: Production, Processing and Utilisation studies current market trends and opportunities for the microgreen industry. The book provides information about developments in the field of microgreens as functional food in the last decade. Microgreens contain a variety of phytonutrients in concentrations usually higher than sprouts and baby greens and require less growing space with 15-20 days of growth period and thus has emerged as potential superfoods with numerous health benefits in the last decade.

Les informations fournies dans la section � Synopsis � peuvent faire r�f�rence � une autre �dition de ce titre.

� propos de l?auteur

Shweta Sharma is an Assistant Professor at the MS Swaminathan School of Agriculture, Faculty of Agriculture at Shoolini University of Biotechnology and Management Sciences

Satish Kumar is an Assistant Professor in the Department of Food Science and Technology at Dr. Yashwant Singh Parmar University of Horticulture and Forestry

Les informations fournies dans la section � A propos du livre � peuvent faire r�f�rence � une autre �dition de ce titre.

�diteur: Springer Nature Switzerland AG
Date d'�dition: 2026
Langue: anglais
ISBN 10: 3032149746
ISBN 13: 9783032149749
Reliure: Reli�
Nombre de pages: 454
�diteur: Sharma Shweta, Kumar Satish
Coordonn�es du fabricant: ProductSafety@springernature.com
ProductSafety@springernature.com

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Microgreens: Production, Processing and Utilisation

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ISBN 10 : 3032149746 ISBN 13 : 9783032149749

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Microgreens: Production, Processing and Utilisation

Shweta Sharma

Edit� par Springer, Berlin, Springer, 2026

ISBN 10 : 3032149746 ISBN 13 : 9783032149749

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Buch. Etat : Neu. This item is printed on demand - it takes 3-4 days longer - Neuware -This book provides a comprehensive overview on production processing and utilization of microgreens in light of their popularity among health-conscious consumers, along with detailed information on the nutritional and functional importance of microgreens. The text promotes an understand of the basic concepts of microgreens cultivation, post harvest handling, processing techniques and value chain operations including growing, processing (harvesting, post-harvest handling and pest and disease management) and shelf life management. The basic aspects of microgreens as functional foods and their utilization such as culinary uses, salad dressings, product development and other potential food applications are covered in full.Microgreens: Production, Processing and Utilisationstudiescurrent market trends and opportunities for the microgreen industry. The book provides information about developments in the field of microgreens as functional food in the last decade. Microgreens contain a variety of phytonutrients in concentrations usually higher than sprouts and baby greens and require less growing space with 15-20 days of growth period and thus has emerged as potential superfoods with numerous health benefits in the last decade. 429 pp. Englisch. N� de r�f. du vendeur 9783032149749

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Microgreens: Production, Processing and Utilisation (Hardcover)

Shweta Sharma

Edit� par Springer Nature Switzerland AG, Cham, 2026

ISBN 10 : 3032149746 ISBN 13 : 9783032149749

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Vendeur : AussieBookSeller, Truganina, VIC, Australie

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Hardcover. Etat : new. Hardcover. This book provides a comprehensive overview on production processing and utilization of microgreens in light of their popularity among health-conscious consumers, along with detailed information on the nutritional and functional importance of microgreens. The text promotes an understand of the basic concepts of microgreens cultivation, post harvest handling, processing techniques and value chain operations including growing, processing (harvesting, post-harvest handling and pest and disease management) and shelf life management. The basic aspects of microgreens as functional foods and their utilization such as culinary uses, salad dressings, product development and other potential food applications are covered in full. Microgreens: Production, Processing and Utilisation studies current market trends and opportunities for the microgreen industry. The book provides information about developments in the field of microgreens as functional food in the last decade. Microgreens contain a variety of phytonutrients in concentrations usually higher than sprouts and baby greens and require less growing space with 15-20 days of growth period and thus has emerged as potential superfoods with numerous health benefits in the last decade. This item is printed on demand. Shipping may be from our Sydney, NSW warehouse or from our UK or US warehouse, depending on stock availability. N� de r�f. du vendeur 9783032149749

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Microgreens: Production, Processing and Utilisation (Hardcover)

Shweta Sharma

Edit� par Springer Nature Switzerland AG, Cham, 2026

ISBN 10 : 3032149746 ISBN 13 : 9783032149749

Neuf Couverture rigide

impression � la demande

Vendeur : Grand Eagle Retail, Bensenville, IL, Etats-Unis

�valuation du vendeur 5 sur 5 �toiles

Hardcover. Etat : new. Hardcover. This book provides a comprehensive overview on production processing and utilization of microgreens in light of their popularity among health-conscious consumers, along with detailed information on the nutritional and functional importance of microgreens. The text promotes an understand of the basic concepts of microgreens cultivation, post harvest handling, processing techniques and value chain operations including growing, processing (harvesting, post-harvest handling and pest and disease management) and shelf life management. The basic aspects of microgreens as functional foods and their utilization such as culinary uses, salad dressings, product development and other potential food applications are covered in full. Microgreens: Production, Processing and Utilisation studies current market trends and opportunities for the microgreen industry. The book provides information about developments in the field of microgreens as functional food in the last decade. Microgreens contain a variety of phytonutrients in concentrations usually higher than sprouts and baby greens and require less growing space with 15-20 days of growth period and thus has emerged as potential superfoods with numerous health benefits in the last decade. This item is printed on demand. Shipping may be from multiple locations in the US or from the UK, depending on stock availability. N� de r�f. du vendeur 9783032149749

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Microgreens: Production, Processing and Utilisation

Shweta Sharma

Edit� par Springer, Springer International Publishing Feb 2026, 2026

ISBN 10 : 3032149746 ISBN 13 : 9783032149749

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Buch. Etat : Neu. This item is printed on demand - Print on Demand Titel. Neuware -This book provides a comprehensive overview on production processing and utilization of microgreens in light of their popularity among health-conscious consumers, along with detailed information on the nutritional and functional importance of microgreens. The text promotes an understand of the basic concepts of microgreens cultivation, post harvest handling, processing techniques and value chain operations including growing, processing (harvesting, post-harvest handling and pest and disease management) and shelf life management. The basic aspects of microgreens as functional foods and their utilization such as culinary uses, salad dressings, product development and other potential food applications are covered in full. Microgreens: Production, Processing and Utilisationstudiescurrent market trends and opportunities for the microgreen industry. The book provides information about developments in the field of microgreens as functional food in the last decade. Microgreens contain a variety of phytonutrients in concentrations usually higher than sprouts and baby greens and require less growing space with 15-20 days of growth period and thus has emerged as potential superfoods with numerous health benefits in the last decade.Springer-Verlag KG, Sachsenplatz 4-6, 1201 Wien 456 pp. Englisch. N� de r�f. du vendeur 9783032149749

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Microgreens: Production, Processing and Utilisation

Shweta Sharma

Edit� par Springer, Springer, 2026

ISBN 10 : 3032149746 ISBN 13 : 9783032149749

Neuf Couverture rigide

Vendeur : AHA-BUCH GmbH, Einbeck, Allemagne

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Buch. Etat : Neu. Druck auf Anfrage Neuware - Printed after ordering - This book provides a comprehensive overview on production processing and utilization of microgreens in light of their popularity among health-conscious consumers, along with detailed information on the nutritional and functional importance of microgreens. The text promotes an understand of the basic concepts of microgreens cultivation, post harvest handling, processing techniques and value chain operations including growing, processing (harvesting, post-harvest handling and pest and disease management) and shelf life management. The basic aspects of microgreens as functional foods and their utilization such as culinary uses, salad dressings, product development and other potential food applications are covered in full.Microgreens: Production, Processing and Utilisationstudiescurrent market trends and opportunities for the microgreen industry. The book provides information about developments in the field of microgreens as functional food in the last decade. Microgreens contain a variety of phytonutrients in concentrations usually higher than sprouts and baby greens and require less growing space with 15-20 days of growth period and thus has emerged as potential superfoods with numerous health benefits in the last decade. N� de r�f. du vendeur 9783032149749

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Microgreens: Production, Processing and Utilisation (Hardcover)

Shweta Sharma

Edit� par Springer Nature Switzerland AG, Cham, 2026

ISBN 10 : 3032149746 ISBN 13 : 9783032149749

Neuf Couverture rigide

impression � la demande

Vendeur : CitiRetail, Stevenage, Royaume-Uni

�valuation du vendeur 5 sur 5 �toiles

Hardcover. Etat : new. Hardcover. This book provides a comprehensive overview on production processing and utilization of microgreens in light of their popularity among health-conscious consumers, along with detailed information on the nutritional and functional importance of microgreens. The text promotes an understand of the basic concepts of microgreens cultivation, post harvest handling, processing techniques and value chain operations including growing, processing (harvesting, post-harvest handling and pest and disease management) and shelf life management. The basic aspects of microgreens as functional foods and their utilization such as culinary uses, salad dressings, product development and other potential food applications are covered in full. Microgreens: Production, Processing and Utilisation studies current market trends and opportunities for the microgreen industry. The book provides information about developments in the field of microgreens as functional food in the last decade. Microgreens contain a variety of phytonutrients in concentrations usually higher than sprouts and baby greens and require less growing space with 15-20 days of growth period and thus has emerged as potential superfoods with numerous health benefits in the last decade. This item is printed on demand. Shipping may be from our UK warehouse or from our Australian or US warehouses, depending on stock availability. N� de r�f. du vendeur 9783032149749

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