Implementation of Digital Technologies on Beverage Fermentation - Couverture rigide

 
9783036536552: Implementation of Digital Technologies on Beverage Fermentation
Couverture rigide
ISBN 10 : 3036536558 ISBN 13 : 9783036536552
Editeur : Mdpi AG, 2022

Synopsis

In the food and beverage industries, implementing novel methods using digital technologies such as artificial intelligence (AI), sensors, robotics, computer vision, machine learning (ML), and sensory analysis using augmented reality (AR) has become critical to maintaining and increasing the products' quality traits and international competitiveness, especially within the past five years. Fermented beverages have been one of the most researched industries to implement these technologies to assess product composition and improve production processes and product quality. This Special Issue (SI) is focused on the latest research on the application of digital technologies on beverage fermentation monitoring and the improvement of processing performance, product quality and sensory acceptability.

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Éditeur
Mdpi AG
Date d'édition
2022
Langue
anglais
ISBN 10 
3036536558
ISBN 13 
9783036536552
Reliure
Relié
Nombre de pages
222
Éditeur
Viejo Claudia Gonzalez, Fuentes Sigfredo
Coordonnées du fabricant
non disponible
Personne responsable
non disponible