Environmentally Friendly Manufacturing of Food Additives and Functional Ingredients - Couverture rigide

 
9783036564005: Environmentally Friendly Manufacturing of Food Additives and Functional Ingredients
Couverture rigide
ISBN 10 : 3036564004 ISBN 13 : 9783036564005
Editeur : Mdpi AG, 2023

Synopsis

The reprint focuses on fundamental and applied research on environmentally friendly manufacturing of food additives and its effect on the structural features and functional applications of functional ingredients in several fields.

Food additives and functional ingredients are naturally or artificially synthesized substances that are added to foodstuffs to improve their color, aroma, and taste, as well as to meet anti-corrosion and other technological purposes. The innovation of clean production, encompassing environmental and sustainability issues in the manufacturing process of food additives and functional ingredients is of particular interest. Special attention is given to their bioconversion, extraction, separation and purification, stabilization, formulation and compounding, etc., as well as relevant process intensification and integration.

Les informations fournies dans la section « Synopsis » peuvent faire référence à une autre édition de ce titre.

Éditeur
Mdpi AG
Date d'édition
2023
Langue
anglais
ISBN 10 
3036564004
ISBN 13 
9783036564005
Reliure
Relié
Nombre de pages
198
Éditeur
Lu Fuping, Sui Wenjie
Coordonnées du fabricant
non disponible
Personne responsable
non disponible