Foodborne Pathogens Management: From Farm and Pond to Fork - Couverture rigide

 
9783036581040: Foodborne Pathogens Management: From Farm and Pond to Fork
Couverture rigide
ISBN 10 : 3036581049 ISBN 13 : 9783036581040
Editeur : Mdpi AG, 2023

Synopsis

This book presents original research as well as reviews on current food safety issues. A wide range of biological hazards, food commodities and measures to assess, control and manage hazards are covered. With respect to food commodities, meat, milk/dairy and fish/seafood are covered, but also wild game and edible insects. The epidemiology of parasites and pathogenic bacteria (Clostridioides difficile and Listeria monocytogenes) in various food chains is reviewed, as well as the impact of food technology on food safety.

Les informations fournies dans la section « Synopsis » peuvent faire référence à une autre édition de ce titre.

Éditeur
Mdpi AG
Date d'édition
2023
Langue
anglais
ISBN 10 
3036581049
ISBN 13 
9783036581040
Reliure
Relié
Nombre de pages
376
Éditeur
Smulders Frans J M
Coordonnées du fabricant
non disponible
Personne responsable
gpsr@libri.de
gpsr@libri.de

Friedensallee 273
Hamburg
22763
Allemagne