I. Introduction Early estimatiOons Oof pH values in plant cells were based UPOon determina- tiOons Oof the electrOomOotive fOorce (EMF) develOoped between a standard hydrOo- gen electrOode and the fluid expressed frOom crushed tissues Oor liberated by cutting large algal cells such as thOose Oof Valonia, Chara Oor Nitella. These EMF values were then translated intOo terms Oof hydrQgen iOon CQncentratiQn Qn the assumptiQn that the numerical value Qf the EMF in VOolts depended entirely UPOon the cOoncentratiOon Qf hydrOogen iQns. Then hydrQgen iQn COoncentratiOon measured in this way was fQund tOo act in biOoIQgical reactiQns, mainly enzyme activity, in such a way that the apparent hydrQgen iOon cOoncentratiOon was related lQgarithmically tOo the prQcess investigated. SQ SORENSEN in 1909 intrQduced the pH scale based upOon what he called the 1 "hydrOogen-iOon eXPOonent. " He defined PH+ as -(1 (1909, p. 28, nQt p. 4) Oog PH;) and PH+ became pH as a matter Qf tYPOographical cQnvenience. As far as living, uncrushed, plant cells were cOoncerned, the available fluid was usually soo minute in amQunt, except in special cases, that hydrOogen electrQde methQds were nOot applicable tOo a general survey. AttentiOon was therefQre directed tOo pH indicatOors. These indicatQrs vary in cOoIQur, usually frQm Qne cQIOour tOo anOother cQIQur with dichrQic inter- mediate tints within a range Oof 1.
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Taschenbuch. Etat : Neu. This item is printed on demand - it takes 3-4 days longer - Neuware -I. Introduction Early estimatiOons Oof pH values in plant cells were based UPOon determina tiOons Oof the electrOomOotive fOorce (EMF) develOoped between a standard hydrOo gen electrOode and the fluid expressed frOom crushed tissues Oor liberated by cutting large algal cells such as thOose Oof Valonia, Chara Oor Nitella. These EMF values were then translated intOo terms Oof hydrQgen iOon CQncentratiQn Qn the assumptiQn that the numerical value Qf the EMF in VOolts depended entirely UPOon the cOoncentratiOon Qf hydrOogen iQns. Then hydrQgen iQn COoncentratiOon measured in this way was fQund tOo act in biOoIQgical reactiQns, mainly enzyme activity, in such a way that the apparent hydrQgen iOon cOoncentratiOon was related lQgarithmically tOo the prQcess investigated. SQ SORENSEN in 1909 intrQduced the pH scale based upOon what he called the 1 'hydrOogen-iOon eXPOonent. ' He defined PH+ as -(1 (1909, p. 28, nQt p. 4) Oog PH;) and PH+ became pH as a matter Qf tYPOographical cQnvenience. As far as living, uncrushed, plant cells were cOoncerned, the available fluid was usually soo minute in amQunt, except in special cases, that hydrOogen electrQde methQds were nOot applicable tOo a general survey. AttentiOon was therefQre directed tOo pH indicatOors. These indicatQrs vary in cOoIQur, usually frQm Qne cQIOour tOo anOother cQIQur with dichrQic inter mediate tints within a range Oof 1. 180 pp. Englisch. N° de réf. du vendeur 9783211803868
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Etat : New. Dieser Artikel ist ein Print on Demand Artikel und wird nach Ihrer Bestellung fuer Sie gedruckt. The pH of Plant Cells.- The pH of Animal Cells.I. Introduction Early estimatiOons Oof pH values in plant cells were based UPOon determina tiOons Oof the electrOomOotive fOorce (EMF) develOoped between a standard hydrOo gen electrOode and the fluid e. N° de réf. du vendeur 4488139
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Taschenbuch. Etat : Neu. Druck auf Anfrage Neuware - Printed after ordering - I. Introduction Early estimatiOons Oof pH values in plant cells were based UPOon determina tiOons Oof the electrOomOotive fOorce (EMF) develOoped between a standard hydrOo gen electrOode and the fluid expressed frOom crushed tissues Oor liberated by cutting large algal cells such as thOose Oof Valonia, Chara Oor Nitella. These EMF values were then translated intOo terms Oof hydrQgen iOon CQncentratiQn Qn the assumptiQn that the numerical value Qf the EMF in VOolts depended entirely UPOon the cOoncentratiOon Qf hydrOogen iQns. Then hydrQgen iQn COoncentratiOon measured in this way was fQund tOo act in biOoIQgical reactiQns, mainly enzyme activity, in such a way that the apparent hydrQgen iOon cOoncentratiOon was related lQgarithmically tOo the prQcess investigated. SQ SORENSEN in 1909 intrQduced the pH scale based upOon what he called the 1 'hydrOogen-iOon eXPOonent. ' He defined PH+ as -(1 (1909, p. 28, nQt p. 4) Oog PH;) and PH+ became pH as a matter Qf tYPOographical cQnvenience. As far as living, uncrushed, plant cells were cOoncerned, the available fluid was usually soo minute in amQunt, except in special cases, that hydrOogen electrQde methQds were nOot applicable tOo a general survey. AttentiOon was therefQre directed tOo pH indicatOors. These indicatQrs vary in cOoIQur, usually frQm Qne cQIOour tOo anOother cQIQur with dichrQic inter mediate tints within a range Oof 1. N° de réf. du vendeur 9783211803868
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Taschenbuch. Etat : Neu. The pH of Plant Cells The pH of Animal Cells | Floyd J. Wiercinsky (u. a.) | Taschenbuch | iv | Englisch | Springer | EAN 9783211803868 | Verantwortliche Person für die EU: Springer Verlag GmbH, Tiergartenstr. 17, 69121 Heidelberg, juergen[dot]hartmann[at]springer[dot]com | Anbieter: preigu Print on Demand. N° de réf. du vendeur 105391070
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Taschenbuch. Etat : Neu. This item is printed on demand - Print on Demand Titel. Neuware -I. Introduction Early estimatiOons Oof pH values in plant cells were based UPOon determina tiOons Oof the electrOomOotive fOorce (EMF) develOoped between a standard hydrOo gen electrOode and the fluid expressed frOom crushed tissues Oor liberated by cutting large algal cells such as thOose Oof Valonia, Chara Oor Nitella. These EMF values were then translated intOo terms Oof hydrQgen iOon CQncentratiQn Qn the assumptiQn that the numerical value Qf the EMF in VOolts depended entirely UPOon the cOoncentratiOon Qf hydrOogen iQns. Then hydrQgen iQn COoncentratiOon measured in this way was fQund tOo act in biOoIQgical reactiQns, mainly enzyme activity, in such a way that the apparent hydrQgen iOon cOoncentratiOon was related lQgarithmically tOo the prQcess investigated. SQ SORENSEN in 1909 intrQduced the pH scale based upOon what he called the 1 'hydrOogen-iOon eXPOonent. ' He defined PH+ as -(1 (1909, p. 28, nQt p. 4) Oog PH;) and PH+ became pH as a matter Qf tYPOographical cQnvenience. As far as living, uncrushed, plant cells were cOoncerned, the available fluid was usually soo minute in amQunt, except in special cases, that hydrOogen electrQde methQds were nOot applicable tOo a general survey. AttentiOon was therefQre directed tOo pH indicatOors. These indicatQrs vary in cOoIQur, usually frQm Qne cQIOour tOo anOother cQIQur with dichrQic inter mediate tints within a range Oof 1.Springer-Verlag KG, Sachsenplatz 4-6, 1201 Wien 180 pp. Englisch. N° de réf. du vendeur 9783211803868
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