Food Supplements Containing Botanicals: Benefits, Side Effects and Regulatory Aspects: the Scientific Inheritance of the EU Project PlantLIBRA - Couverture rigide

9783319622286: Food Supplements Containing Botanicals: Benefits, Side Effects and Regulatory Aspects: the Scientific Inheritance of the EU Project PlantLIBRA

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ISBN 10 : 3319622285 ISBN 13 : 9783319622286

Editeur : Springer International Publishing AG, 2017

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Provides a detailed analysis of the scientific, technical and regulatory aspects of plant food supplements

Presents a unique and comprehensive overview of botanical food supplements, from their production and chemistry to their side effects and regulatory aspects

Focuses on ways to meet consumer expectation in the production and marketing of botanical food supplements

Les informations fournies dans la section � Synopsis � peuvent faire r�f�rence � une autre �dition de ce titre.

� propos de l'auteur

Patrizia Restani is a professor at the University of Milan in the Department of Pharmacological and Biomolecular Sciences

Les informations fournies dans la section � A propos du livre � peuvent faire r�f�rence � une autre �dition de ce titre.

�diteur: Springer International Publishing AG
Date d'�dition: 2017
Langue: anglais
ISBN 10: 3319622285
ISBN 13: 9783319622286
Reliure: Reli�
Num�ro d'�dition: 1
Nombre de pages: 485
�diteur: Restani Patrizia
Coordonn�es du fabricant: Springer Nature Customer Service Center GmbH
ProductSafety@springernature.com

Europaplatz 3,69115 Heidelberg, Germany
Heidelberg
69115
Allemagne

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Food Supplements Containing Botanicals: Benefits, Side Effects and Regulatory Aspects: The Scientific Inheritance of the EU Project PlantLIBRA

Patrizia Restani

Edit� par Springer, 2017

ISBN 10 : 3319622285 ISBN 13 : 9783319622286

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Food Supplements Containing Botanicals: Benefits, Side Effects and Regulatory Aspects

Patrizia Restani

Edit� par Springer-Verlag Gmbh Nov 2017, 2017

ISBN 10 : 3319622285 ISBN 13 : 9783319622286

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Buch. Etat : Neu. This item is printed on demand - it takes 3-4 days longer - Neuware -This book provides a detailed analysis of the scientific, technical and regulatory aspects of plant food supplements designed for integration into the normal diet. Each contributor is involved in the European Plant LIBRA project, and the chapters summarize the results of the project while integrating further research on botanical supplements. With its focus on the epidemiology, risk assessment and evidence based approaches, this text presents a unique and comprehensive overview of botanical food supplements, from their production and chemistry to their side effects and regulatory aspects. Food Supplements Containing Botanicals: Benefits, Side Effects and Regulatory Aspects begins by outlining the general aspects of food supplements, before examining quality and risk assessment of food supplements with botanicals. The following chapters focus on sources, models and human studies which support health claims for these supplements, followed by chapters outlining side effects and potential causes for concern. The issue of increasing consumer expectations is also explored, with methods for meeting these expectations provided. In presenting this well-rounded and up-to-date collection of information on botanical supplements, this book is of great importance to food industry professionals working with botanical supplements. 467 pp. Englisch. N� de r�f. du vendeur 9783319622286

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Food Supplements Containing Botanicals: Benefits, Side Effects and Regulatory Aspects: The Scientific Inheritance of the EU Project PlantLIBRA (eng)

Restani, Patrizia

Edit� par Springer, 2017

ISBN 10 : 3319622285 ISBN 13 : 9783319622286

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Food Supplements Containing Botanicals: Benefits, Side Effects and Regulatory Aspects

Restani, Patrizia

Edit� par Springer International Publishing, 2017

ISBN 10 : 3319622285 ISBN 13 : 9783319622286

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Food Supplements Containing Botanicals: Benefits, Side Effects and Regulatory Aspects : The Scientific Inheritance of the EU Project PlantLIBRA

Patrizia Restani

Edit� par Springer, 2017

ISBN 10 : 3319622285 ISBN 13 : 9783319622286

Neuf Couverture rigide

Vendeur : AHA-BUCH GmbH, Einbeck, Allemagne

�valuation du vendeur 5 sur 5 �toiles

Buch. Etat : Neu. Druck auf Anfrage Neuware - Printed after ordering - This book provides a detailed analysis of the scientific, technical and regulatory aspects of plant food supplements designed for integration into the normal diet. Each contributor is involved in the European Plant LIBRA project, and the chapters summarize the results of the project while integrating further research on botanical supplements. With its focus on the epidemiology, risk assessment and evidence based approaches, this text presents a unique and comprehensive overview of botanical food supplements, from their production and chemistry to their side effects and regulatory aspects. Food Supplements Containing Botanicals: Benefits, Side Effects and Regulatory Aspects begins by outlining the general aspects of food supplements, before examining quality and risk assessment of food supplements with botanicals. The following chapters focus on sources, models and human studies which support health claims for these supplements, followed by chapters outlining side effects and potential causes for concern. The issue of increasing consumer expectations is also explored, with methods for meeting these expectations provided. In presenting this well-rounded and up-to-date collection of information on botanical supplements, this book is of great importance to food industry professionals working with botanical supplements. N� de r�f. du vendeur 9783319622286

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Food Supplements Containing Botanicals: Benefits, Side Effects and Regulatory Aspects

Patrizia Restani

Edit� par Springer, Birkh�user Dez 2017, 2017

ISBN 10 : 3319622285 ISBN 13 : 9783319622286

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Buch. Etat : Neu. This item is printed on demand - Print on Demand Titel. Neuware -Provides a detailed analysis of the scientific, technical and regulatory aspects of plant food supplementsPresents a unique and comprehensive overview of botanical food supplements, from their production and chemistry to their side effects and regulatory aspects Focuses on ways to meet consumer expectation in the production and marketing of botanical food supplementsSpringer-Verlag KG, Sachsenplatz 4-6, 1201 Wien 467 pp. Englisch. N� de r�f. du vendeur 9783319622286

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Food Supplements Containing Botanicals: Benefits, Side Effects and Regulatory Aspects: The Scientific Inheritance of the EU Project PlantLIBRA

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ISBN 10 : 3319622285 ISBN 13 : 9783319622286

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Food Supplements Containing Botanicals: Benefits, Side Effects and Regulatory Aspects: The Scientific Inheritance of the EU Project PlantLIBRA

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ISBN 10 : 3319622285 ISBN 13 : 9783319622286

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Food Supplements Containing Botanicals: Benefits, Side Effects and Regulatory Aspects: The Scientific Inheritance of the EU Project PlantLIBRA

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ISBN 10 : 3319622285 ISBN 13 : 9783319622286

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Food Supplements Containing Botanicals: Benefits, Side Effects and Regulatory Aspects: the Scientific Inheritance of the EU Project PlantLIBRA - Couverture rigide

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