Articles liés à Yeasts in Natural Ecosystems: Diversity
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- ÉditeurSpringer International Publishing AG
- Date d'édition2017
- ISBN 10 3319626825
- ISBN 13 9783319626826
- ReliureRelié
- Numéro d'édition1
- Nombre de pages499
- ÉditeurBuzzini Pietro, Lachance Marc-André, Yurkov Andrey
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Yeasts in Natural Ecosystems: Diversity [Hardcover ]
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Springer
(2017)
ISBN 10 : 3319626825
ISBN 13 : 9783319626826
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Description du livre Hardcover. Etat : new. N° de réf. du vendeur 9783319626826
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Yeasts in Natural Ecosystems: Diversity
Edité par
Springer
(2017)
ISBN 10 : 3319626825
ISBN 13 : 9783319626826
Neuf
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Description du livre Etat : New. N° de réf. du vendeur ABLIING23Mar3113020101696
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EUR 249,31
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Yeasts in Natural Ecosystems: Diversity
Edité par
Springer International Publishing
(2017)
ISBN 10 : 3319626825
ISBN 13 : 9783319626826
Neuf
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Description du livre Gebunden. Etat : New. Dieser Artikel ist ein Print on Demand Artikel und wird nach Ihrer Bestellung fuer Sie gedruckt. Presents in a single volume the knowledge accumulated in the course of more than 60 years of research on the diversity of yeastsProvides an overview of the biodiversity of specific groups of extremophilic yeasts (e.g., cold-adapted, oligotrophic, . N° de réf. du vendeur 150662703
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EUR 206,40
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Yeasts in Natural Ecosystems: Diversity
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(2017)
ISBN 10 : 3319626825
ISBN 13 : 9783319626826
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Description du livre Etat : New. PRINT ON DEMAND Book; New; Fast Shipping from the UK. No. book. N° de réf. du vendeur ria9783319626826_lsuk
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EUR 244,47
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Yeasts in Natural Ecosystems: Diversity
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Springer International Publishing Okt 2017
(2017)
ISBN 10 : 3319626825
ISBN 13 : 9783319626826
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Description du livre Buch. Etat : Neu. This item is printed on demand - it takes 3-4 days longer - Neuware -This book focuses on the diversity of yeasts in aquatic and terrestrial ecosystems, including the association of yeasts with insects, invertebrate and vertebrate animals. It offers an overview of the knowledge accumulated in the course of more than 60 years of research and is closely connected with the volume Yeasts in Natural Ecosystems: Ecology by the same editors. In view of the rapid decline of many natural habitats due to anthropogenic activities and climate change, the need to study biodiversity is pressing. Rising temperatures threaten species inhabiting cold and aquatic environments, and species in terrestrial ecosystems are endangered by habitat fragmentation or loss. Most of our knowledge of intrinsic properties (autoecology) of yeasts reported throughout this book is derived from laboratory experiments with pure cultures. Accordingly, the importance of culture collections for ecological studies is highlighted by presenting an overview of worldwide available yeast strains and their origins. All of the chapters were written by leading international yeast research experts, and will appeal to researchers and advanced students in the field of microbial diversity. 516 pp. Englisch. N° de réf. du vendeur 9783319626826
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EUR 246,09
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Yeasts in Natural Ecosystems: Diversity
Edité par
Springer International Publishing
(2017)
ISBN 10 : 3319626825
ISBN 13 : 9783319626826
Neuf
Couverture rigide
Quantité disponible : 1
Vendeur :
Evaluation vendeur
Description du livre Buch. Etat : Neu. Druck auf Anfrage Neuware - Printed after ordering - This book focuses on the diversity of yeasts in aquatic and terrestrial ecosystems, including the association of yeasts with insects, invertebrate and vertebrate animals. It offers an overview of the knowledge accumulated in the course of more than 60 years of research and is closely connected with the volume Yeasts in Natural Ecosystems: Ecology by the same editors. In view of the rapid decline of many natural habitats due to anthropogenic activities and climate change, the need to study biodiversity is pressing. Rising temperatures threaten species inhabiting cold and aquatic environments, and species in terrestrial ecosystems are endangered by habitat fragmentation or loss. Most of our knowledge of intrinsic properties (autoecology) of yeasts reported throughout this book is derived from laboratory experiments with pure cultures. Accordingly, the importance of culture collections for ecological studies is highlighted by presenting an overview of worldwide available yeast strains and their origins. All of the chapters were written by leading international yeast research experts, and will appeal to researchers and advanced students in the field of microbial diversity. N° de réf. du vendeur 9783319626826
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EUR 249,04
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