Drying is a preservation method widely used in which water activity of food is decreased to minimize biochemical reactions of degradation. In order to improve the control of this unit operation, it is important to use accurate models to simulate the drying operation most especially the air flow and temperature distribution in the dryer as this is responsible for the uneven drying of the products which is one of the most reoccurring situation in a static convective dryers. This research work tends to simulate the thermal profile of the dryer system and the thermal analysis of the energy and exergy accounting of the dryer. The Computational Fluid Dynamics (CFD) model was designed with SolidWorks 2014 while the flow simulation was performed using SolidWorks Flow Simulation (SWFS) 2014 SP4.0. and then applied to the analysis of the flow parameters. Cut plots of the drying air parameters were generated and explained. The average drying air temperature obtained in the process of the Computational Fluid Dynamics (CFD) simulation was in agreement with the experimental drying temperature with emphasis on the drying tray. The energy and exergy analyses of the dryer were also analyzed.
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Vendeur : BuchWeltWeit Ludwig Meier e.K., Bergisch Gladbach, Allemagne
Taschenbuch. Etat : Neu. This item is printed on demand - it takes 3-4 days longer - Neuware -Drying is a preservation method widely used in which water activity of food is decreased to minimize biochemical reactions of degradation. In order to improve the control of this unit operation, it is important to use accurate models to simulate the drying operation most especially the air flow and temperature distribution in the dryer as this is responsible for the uneven drying of the products which is one of the most reoccurring situation in a static convective dryers. This research work tends to simulate the thermal profile of the dryer system and the thermal analysis of the energy and exergy accounting of the dryer. The Computational Fluid Dynamics (CFD) model was designed with SolidWorks 2014 while the flow simulation was performed using SolidWorks Flow Simulation (SWFS) 2014 SP4.0. and then applied to the analysis of the flow parameters. Cut plots of the drying air parameters were generated and explained. The average drying air temperature obtained in the process of the Computational Fluid Dynamics (CFD) simulation was in agreement with the experimental drying temperature with emphasis on the drying tray. The energy and exergy analyses of the dryer were also analyzed. 116 pp. Englisch. N° de réf. du vendeur 9783330002531
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Vendeur : Revaluation Books, Exeter, Royaume-Uni
Paperback. Etat : Brand New. 116 pages. 8.66x5.91x0.27 inches. In Stock. N° de réf. du vendeur 3330002530
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Vendeur : Books Puddle, Woodside, NY, Etats-Unis
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Vendeur : AHA-BUCH GmbH, Einbeck, Allemagne
Taschenbuch. Etat : Neu. nach der Bestellung gedruckt Neuware - Printed after ordering - Drying is a preservation method widely used in which water activity of food is decreased to minimize biochemical reactions of degradation. In order to improve the control of this unit operation, it is important to use accurate models to simulate the drying operation most especially the air flow and temperature distribution in the dryer as this is responsible for the uneven drying of the products which is one of the most reoccurring situation in a static convective dryers. This research work tends to simulate the thermal profile of the dryer system and the thermal analysis of the energy and exergy accounting of the dryer. The Computational Fluid Dynamics (CFD) model was designed with SolidWorks 2014 while the flow simulation was performed using SolidWorks Flow Simulation (SWFS) 2014 SP4.0. and then applied to the analysis of the flow parameters. Cut plots of the drying air parameters were generated and explained. The average drying air temperature obtained in the process of the Computational Fluid Dynamics (CFD) simulation was in agreement with the experimental drying temperature with emphasis on the drying tray. The energy and exergy analyses of the dryer were also analyzed. N° de réf. du vendeur 9783330002531
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Etat : New. Dieser Artikel ist ein Print on Demand Artikel und wird nach Ihrer Bestellung fuer Sie gedruckt. Autor/Autorin: Oyeniyi SamuelSamuel Kehinde Oyeniyi (B.Eng Ilorin M.Sc Ibadan) MNIAE, MNIFST: Studied Agricultural and Biosystems Engineering at University of Ilorin and Master of Science in Agricultural Engineering at University of Ibadan. His re. N° de réf. du vendeur 159137048
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Vendeur : Biblios, Frankfurt am main, HESSE, Allemagne
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Vendeur : buchversandmimpf2000, Emtmannsberg, BAYE, Allemagne
Taschenbuch. Etat : Neu. This item is printed on demand - Print on Demand Titel. Neuware -Drying is a preservation method widely used in which water activity of food is decreased to minimize biochemical reactions of degradation. In order to improve the control of this unit operation, it is important to use accurate models to simulate the drying operation most especially the air flow and temperature distribution in the dryer as this is responsible for the uneven drying of the products which is one of the most reoccurring situation in a static convective dryers. This research work tends to simulate the thermal profile of the dryer system and the thermal analysis of the energy and exergy accounting of the dryer. The Computational Fluid Dynamics (CFD) model was designed with SolidWorks 2014 while the flow simulation was performed using SolidWorks Flow Simulation (SWFS) 2014 SP4.0. and then applied to the analysis of the flow parameters. Cut plots of the drying air parameters were generated and explained. The average drying air temperature obtained in the process of the Computational Fluid Dynamics (CFD) simulation was in agreement with the experimental drying temperature with emphasis on the drying tray. The energy and exergy analyses of the dryer were also analyzed.VDM Verlag, Dudweiler Landstraße 99, 66123 Saarbrücken 116 pp. Englisch. N° de réf. du vendeur 9783330002531
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Vendeur : preigu, Osnabrück, Allemagne
Taschenbuch. Etat : Neu. Computational Fluid Dynamics Modelling of a CSRTC Dryer | Samuel Oyeniyi (u. a.) | Taschenbuch | 116 S. | Englisch | 2016 | LAP LAMBERT Academic Publishing | EAN 9783330002531 | Verantwortliche Person für die EU: preigu GmbH & Co. KG, Lengericher Landstr. 19, 49078 Osnabrück, mail[at]preigu[dot]de | Anbieter: preigu. N° de réf. du vendeur 107882769
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Vendeur : Mispah books, Redhill, SURRE, Royaume-Uni
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