Rice (Oryza sativa L.) is a major food crop for the people of the world in general and Asians in particular; nearly 90% of the world's rice is produced and consumed in this region. Rice are the most common grain crops of India which belongs to the family Gramineae contributing to 30 per cent of the total cultivated area of the country. Rice is a staple food for nearly 2.4 billion people in Asia and some parts of India and China. Rice is self-sufficient in food grain production due to intensive cropping, with high doses of chemical fertiliser to tap the potential of high yielding crop varieties in irrigated condition under a constant plant protection umbrella. Application of organo–inorganic combination is very effective in realisation of high yield and high responses to added nutrients. Incorporation of farm waste as biological as well as practice of green manuring in cereals is viable options, which improves the productivity and partially substitutes the fertiliser nitrogen requirement of the subsequent crop. Organic manures provide regulate supply of N by releasing it slowly resulting in increased yield of rice and nutrient use efficiency.
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Rice (Oryza sativa L.) is a major food crop for the people of the world in general and Asians in particular; nearly 90% of the world's rice is produced and consumed in this region. Rice are the most common grain crops of India which belongs to the family Gramineae contributing to 30 per cent of the total cultivated area of the country. Rice is a staple food for nearly 2.4 billion people in Asia and some parts of India and China. Rice is self-sufficient in food grain production due to intensive cropping, with high doses of chemical fertiliser to tap the potential of high yielding crop varieties in irrigated condition under a constant plant protection umbrella. Application of organo–inorganic combination is very effective in realisation of high yield and high responses to added nutrients. Incorporation of farm waste as biological as well as practice of green manuring in cereals is viable options, which improves the productivity and partially substitutes the fertiliser nitrogen requirement of the subsequent crop. Organic manures provide regulate supply of N by releasing it slowly resulting in increased yield of rice and nutrient use efficiency.
Mr. Abhishek Tiwari has completed his MSc. Agriculture degree in Agronomy from Narendra Deva University of Agriculture & Technology, Faizabad (UP) India. He has qualified National Eligibility Test. He has pursued his research work on Rice crop and his research works have been published in reputed journals.
Les informations fournies dans la section « A propos du livre » peuvent faire référence à une autre édition de ce titre.
Vendeur : BuchWeltWeit Ludwig Meier e.K., Bergisch Gladbach, Allemagne
Taschenbuch. Etat : Neu. This item is printed on demand - it takes 3-4 days longer - Neuware -Rice (Oryza sativa L.) is a major food crop for the people of the world in general and Asians in particular; nearly 90% of the world's rice is produced and consumed in this region. Rice are the most common grain crops of India which belongs to the family Gramineae contributing to 30 per cent of the total cultivated area of the country. Rice is a staple food for nearly 2.4 billion people in Asia and some parts of India and China. Rice is self-sufficient in food grain production due to intensive cropping, with high doses of chemical fertiliser to tap the potential of high yielding crop varieties in irrigated condition under a constant plant protection umbrella. Application of organo-inorganic combination is very effective in realisation of high yield and high responses to added nutrients. Incorporation of farm waste as biological as well as practice of green manuring in cereals is viable options, which improves the productivity and partially substitutes the fertiliser nitrogen requirement of the subsequent crop. Organic manures provide regulate supply of N by releasing it slowly resulting in increased yield of rice and nutrient use efficiency. 92 pp. Englisch. N° de réf. du vendeur 9783330008281
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Etat : New. Dieser Artikel ist ein Print on Demand Artikel und wird nach Ihrer Bestellung fuer Sie gedruckt. Autor/Autorin: Tiwari AbhishekMr. Abhishek Tiwari has completed his MSc. Agriculture degree in Agronomy from Narendra Deva University of Agriculture & Technology, Faizabad (UP) India. He has qualified National Eligibility Test. He has pursued his r. N° de réf. du vendeur 158958200
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Vendeur : Revaluation Books, Exeter, Royaume-Uni
Paperback. Etat : Brand New. 92 pages. 8.66x5.91x0.21 inches. In Stock. N° de réf. du vendeur 3330008288
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Taschenbuch. Etat : Neu. This item is printed on demand - Print on Demand Titel. Neuware -Rice (Oryza sativa L.) is a major food crop for the people of the world in general and Asians in particular; nearly 90% of the world's rice is produced and consumed in this region. Rice are the most common grain crops of India which belongs to the family Gramineae contributing to 30 per cent of the total cultivated area of the country. Rice is a staple food for nearly 2.4 billion people in Asia and some parts of India and China. Rice is self-sufficient in food grain production due to intensive cropping, with high doses of chemical fertiliser to tap the potential of high yielding crop varieties in irrigated condition under a constant plant protection umbrella. Application of organöinorganic combination is very effective in realisation of high yield and high responses to added nutrients. Incorporation of farm waste as biological as well as practice of green manuring in cereals is viable options, which improves the productivity and partially substitutes the fertiliser nitrogen requirement of the subsequent crop. Organic manures provide regulate supply of N by releasing it slowly resulting in increased yield of rice and nutrient use efficiency.Books on Demand GmbH, Überseering 33, 22297 Hamburg 92 pp. Englisch. N° de réf. du vendeur 9783330008281
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Taschenbuch. Etat : Neu. nach der Bestellung gedruckt Neuware - Printed after ordering - Rice (Oryza sativa L.) is a major food crop for the people of the world in general and Asians in particular; nearly 90% of the world's rice is produced and consumed in this region. Rice are the most common grain crops of India which belongs to the family Gramineae contributing to 30 per cent of the total cultivated area of the country. Rice is a staple food for nearly 2.4 billion people in Asia and some parts of India and China. Rice is self-sufficient in food grain production due to intensive cropping, with high doses of chemical fertiliser to tap the potential of high yielding crop varieties in irrigated condition under a constant plant protection umbrella. Application of organo-inorganic combination is very effective in realisation of high yield and high responses to added nutrients. Incorporation of farm waste as biological as well as practice of green manuring in cereals is viable options, which improves the productivity and partially substitutes the fertiliser nitrogen requirement of the subsequent crop. Organic manures provide regulate supply of N by releasing it slowly resulting in increased yield of rice and nutrient use efficiency. N° de réf. du vendeur 9783330008281
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Taschenbuch. Etat : Neu. Impact of Integrated Nutrient Management on Soil Properties in Rice | Importance of Integration | Abhishek Tiwari (u. a.) | Taschenbuch | 92 S. | Englisch | 2016 | LAP Lambert Academic Publishing | EAN 9783330008281 | Verantwortliche Person für die EU: BoD - Books on Demand, In de Tarpen 42, 22848 Norderstedt, info[at]bod[dot]de | Anbieter: preigu. N° de réf. du vendeur 107999016
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Vendeur : Mispah books, Redhill, SURRE, Royaume-Uni
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