Papaya Fruit and its Composition: Bioactive components, Production and Kinetics of some Enzymes. - Couverture souple

Eid, Mohamed Said Moawad; Moustafa Mahmoud Saad, Salah; Foda Ali Foda, Frahat

 
9783330024168: Papaya Fruit and its Composition: Bioactive components, Production and Kinetics of some Enzymes.
Couverture souple
ISBN 10 : 333002416X ISBN 13 : 9783330024168
Editeur : LAP LAMBERT Academic Publishing, 2016

Synopsis

This book displays a vital and importance topic that features more benefit related to identifying most of the bioactive components and the most important enzymes. Papaya fruit is one of the most popular fruits that are characterized as rich in nutritional value and high health benefits. This book will focus on the main compositions of the papaya fruit pulp and determination of each gradient like total carotenoids, total phenols, total free amino acids, Pectic substances, ascorbic acid, total lipids, crude fiber, protein and carbohydrates. As well as, shows the extraction of papain and pectinesterase enzymes and study its kinetic properties to make the valuation of them as soon as we can use them in many industrial and pharmaceuticals fields.

Les informations fournies dans la section « Synopsis » peuvent faire référence à une autre édition de ce titre.

Présentation de l'éditeur

This book displays a vital and importance topic that features more benefit related to identifying most of the bioactive components and the most important enzymes. Papaya fruit is one of the most popular fruits that are characterized as rich in nutritional value and high health benefits. This book will focus on the main compositions of the papaya fruit pulp and determination of each gradient like total carotenoids, total phenols, total free amino acids, Pectic substances, ascorbic acid, total lipids, crude fiber, protein and carbohydrates. As well as, shows the extraction of papain and pectinesterase enzymes and study its kinetic properties to make the valuation of them as soon as we can use them in many industrial and pharmaceuticals fields.

Biographie de l'auteur

Assistant lecturer at Agricultural Biochemistry Department, Faculty of Agriculture, Benha University, Egypt. I am a member of the Agricultural Society of chemistry and Environmental Protection, Ain Shams University. I obtained my bachelor in 2008 and my master degree in 2014. Now I am a PhD student at Huazhong Agricultural university, Wuhan, China

Les informations fournies dans la section « A propos du livre » peuvent faire référence à une autre édition de ce titre.

Éditeur
LAP LAMBERT Academic Publishing
Date d'édition
2016
Langue
anglais
ISBN 10 
333002416X
ISBN 13 
9783330024168
Reliure
Broché
Nombre de pages
84
Coordonnées du fabricant
non disponible
Personne responsable
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