Articles liés à Protein Stability and Conformation: An Impact of Ionic...

Protein Stability and Conformation: An Impact of Ionic Liquid - Couverture souple

Sahoo, Harekrushna; Satish, Lakkoji; Millan, Sabera

 
9783330041790: Protein Stability and Conformation: An Impact of Ionic Liquid
Couverture souple
ISBN 10 : 333004179X ISBN 13 : 9783330041790
Editeur : LAP LAMBERT Academic Publishing, 2017

Synopsis

The book is about the protein stability and conformational changes in different ionic liquid environment. It represents the biocompatibility of the imidazolium-based ionic liquids (ILs), which has been investigated by studying their impact on the structure and stability of Bovine serum albumin (BSA) and Lysozyme (Lyz) using different spectroscopic techniques. As well as, elucidation of the mechanism of interaction between the proteins and ILs is provided.

Les informations fournies dans la section « Synopsis » peuvent faire référence à une autre édition de ce titre.

À propos de l'auteur

Harekrushna Sahoo is currently working as an assistant professor of Chemistry at NIT (National Institute of Technology) Rourkela, India. He did his PhD with Prof. Werner M. Nau from Jacobs University Bremen (Germany) in 2006. Before joining at NIT Rourkela, he had worked with Prof. Lila M. Gierasch, Prof. Petra Schwille, and Prof. Carsten Werner.

Les informations fournies dans la section « A propos du livre » peuvent faire référence à une autre édition de ce titre.

Éditeur
LAP LAMBERT Academic Publishing
Date d'édition
2017
Langue
anglais
ISBN 10 
333004179X
ISBN 13 
9783330041790
Reliure
Broché
Nombre de pages
52
Coordonnées du fabricant
non disponible
Personne responsable
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