Effective Microorganisms for Improving Feed Value of Maize Stovers: Effective Microorganisms (EM)- A Potential Microbial Feed Additive for Up-grading Poor Quality of Maize Stovers - Couverture souple

Syomiti, Margaret ; Kuria, Joseph ; Wahome, Raphael

9783330090392: Effective Microorganisms for Improving Feed Value of Maize Stovers: Effective Microorganisms (EM)- A Potential Microbial Feed Additive for Up-grading Poor Quality of Maize Stovers

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ISBN 10 : 3330090391 ISBN 13 : 9783330090392

Editeur : LAP LAMBERT Academic Publishing, 2017

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As maize-based crop-livestock systems intensify in smallholder livestock farmers, maize production should contribute more food and feed for human and livestock. However, utilization of crop residues as feed is limited by their low quality and storage problems. Various chemical treatment methods have been shown to improve the feed value of such residues, but the technical feasibility of such treatments under farmers’ condition is debatable. The work reported in this book quantifies constraints associated with utilization of maize stovers and coping strategies in Kenya. The book also provides biotechnological solutions of Effective microorganisms (EM) as a microbial feed additive for improving feed value of maize stovers as alternative to urea treatment. The two groups of microorganisms found in EM, namely, yeasts and Gram-positive bacillus bacterial species not only have the potential of improving the quality of maize stovers through bioconversion, but also have positive impacts on the environment. In general, the book gives highlights of beneficial effects of EM on feed nutrient degradation that can be promoted in formulation of ruminant diets in small scale farming systems.

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� propos de l'auteur

Margaret Syomiti holds an MSc Degree in Animal Nutrition and Feed Science from University of Nairobi, and currently a PhD student at Egerton University specializing in Natural Resources Management. She has authored and co-authored 58 publications, including books. She is the Centre Director of Buchuma Sheep, Goat and Camel Research Centre in Kenya.

Les informations fournies dans la section � A propos du livre � peuvent faire r�f�rence � une autre �dition de ce titre.

�diteur: LAP LAMBERT Academic Publishing
Date d'�dition: 2017
Langue: anglais
ISBN 10: 3330090391
ISBN 13: 9783330090392
Reliure: Broch�
Nombre de pages: 92
Coordonn�es du fabricant: non disponible
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Effective Microorganisms for Improving Feed Value of Maize Stovers

Margaret Syomiti

Edit� par LAP LAMBERT Academic Publishing Mai 2017, 2017

ISBN 10 : 3330090391 ISBN 13 : 9783330090392

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Vendeur : BuchWeltWeit Ludwig Meier e.K., Bergisch Gladbach, Allemagne

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Taschenbuch. Etat : Neu. This item is printed on demand - it takes 3-4 days longer - Neuware -As maize-based crop-livestock systems intensify in smallholder livestock farmers, maize production should contribute more food and feed for human and livestock. However, utilization of crop residues as feed is limited by their low quality and storage problems. Various chemical treatment methods have been shown to improve the feed value of such residues, but the technical feasibility of such treatments under farmers' condition is debatable. The work reported in this book quantifies constraints associated with utilization of maize stovers and coping strategies in Kenya. The book also provides biotechnological solutions of Effective microorganisms (EM) as a microbial feed additive for improving feed value of maize stovers as alternative to urea treatment. The two groups of microorganisms found in EM, namely, yeasts and Gram-positive bacillus bacterial species not only have the potential of improving the quality of maize stovers through bioconversion, but also have positive impacts on the environment. In general, the book gives highlights of beneficial effects of EM on feed nutrient degradation that can be promoted in formulation of ruminant diets in small scale farming systems. 92 pp. Englisch. N� de r�f. du vendeur 9783330090392

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Effective Microorganisms for Improving Feed Value of Maize Stovers

Margaret Syomiti|Joseph Kuria|Raphael Wahome

Edit� par LAP LAMBERT Academic Publishing, 2017

ISBN 10 : 3330090391 ISBN 13 : 9783330090392

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Etat : New. Dieser Artikel ist ein Print on Demand Artikel und wird nach Ihrer Bestellung fuer Sie gedruckt. Autor/Autorin: Syomiti MargaretMargaret Syomiti holds an MSc Degree in Animal Nutrition and Feed Science from University of Nairobi, and currently a PhD student at Egerton University specializing in Natural Resources Management. She has authored an. N� de r�f. du vendeur 151237517

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Effective Microorganisms for Improving Feed Value of Maize Stovers

Margaret Syomiti

Edit� par LAP LAMBERT Academic Publishing Mai 2017, 2017

ISBN 10 : 3330090391 ISBN 13 : 9783330090392

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Taschenbuch. Etat : Neu. This item is printed on demand - Print on Demand Titel. Neuware -As maize-based crop-livestock systems intensify in smallholder livestock farmers, maize production should contribute more food and feed for human and livestock. However, utilization of crop residues as feed is limited by their low quality and storage problems. Various chemical treatment methods have been shown to improve the feed value of such residues, but the technical feasibility of such treatments under farmers' condition is debatable. The work reported in this book quantifies constraints associated with utilization of maize stovers and coping strategies in Kenya. The book also provides biotechnological solutions of Effective microorganisms (EM) as a microbial feed additive for improving feed value of maize stovers as alternative to urea treatment. The two groups of microorganisms found in EM, namely, yeasts and Gram-positive bacillus bacterial species not only have the potential of improving the quality of maize stovers through bioconversion, but also have positive impacts on the environment. In general, the book gives highlights of beneficial effects of EM on feed nutrient degradation that can be promoted in formulation of ruminant diets in small scale farming systems.VDM Verlag, Dudweiler Landstra�e 99, 66123 Saarbr�cken 92 pp. Englisch. N� de r�f. du vendeur 9783330090392

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Effective Microorganisms for Improving Feed Value of Maize Stovers : Effective Microorganisms (EM)- A Potential Microbial Feed Additive for Up-grading Poor Quality of Maize Stovers

Margaret Syomiti

Edit� par LAP LAMBERT Academic Publishing, 2017

ISBN 10 : 3330090391 ISBN 13 : 9783330090392

Neuf Taschenbuch

impression � la demande

Vendeur : AHA-BUCH GmbH, Einbeck, Allemagne

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Taschenbuch. Etat : Neu. nach der Bestellung gedruckt Neuware - Printed after ordering - As maize-based crop-livestock systems intensify in smallholder livestock farmers, maize production should contribute more food and feed for human and livestock. However, utilization of crop residues as feed is limited by their low quality and storage problems. Various chemical treatment methods have been shown to improve the feed value of such residues, but the technical feasibility of such treatments under farmers' condition is debatable. The work reported in this book quantifies constraints associated with utilization of maize stovers and coping strategies in Kenya. The book also provides biotechnological solutions of Effective microorganisms (EM) as a microbial feed additive for improving feed value of maize stovers as alternative to urea treatment. The two groups of microorganisms found in EM, namely, yeasts and Gram-positive bacillus bacterial species not only have the potential of improving the quality of maize stovers through bioconversion, but also have positive impacts on the environment. In general, the book gives highlights of beneficial effects of EM on feed nutrient degradation that can be promoted in formulation of ruminant diets in small scale farming systems. N� de r�f. du vendeur 9783330090392

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Effective Microorganisms for Improving Feed Value of Maize Stovers | Effective Microorganisms (EM)- A Potential Microbial Feed Additive for Up-grading Poor Quality of Maize Stovers

Margaret Syomiti (u. a.)

Edit� par LAP LAMBERT Academic Publishing, 2017

ISBN 10 : 3330090391 ISBN 13 : 9783330090392

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Vendeur : preigu, Osnabr�ck, Allemagne

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Taschenbuch. Etat : Neu. Effective Microorganisms for Improving Feed Value of Maize Stovers | Effective Microorganisms (EM)- A Potential Microbial Feed Additive for Up-grading Poor Quality of Maize Stovers | Margaret Syomiti (u. a.) | Taschenbuch | 92 S. | Englisch | 2017 | LAP LAMBERT Academic Publishing | EAN 9783330090392 | Verantwortliche Person f�r die EU: preigu GmbH & Co. KG, Lengericher Landstr. 19, 49078 Osnabr�ck, mail[at]preigu[dot]de | Anbieter: preigu. N� de r�f. du vendeur 109242852

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