Selenium is arguably the naturally occurring trace element of greatest concern worldwide. In excessive amounts it can lead to toxicosis and teratogenesis in animals, while the impact of selenium deficiency can be even more significant. This book describes the effect of different Selenium source on performance of Sohagi lambs, and also discusses the effect of Selenium on feed efficiency and nutrients digestibility coefficients. . In addition, it covers the presence of Selenium element in feeds, as either contaminants or as nutritional or zootechnical additives, and their effect of Selenium on the whole-blood selenium concentration and the tissue concentration of selenium in lambs. Also discussed the effect of Selenium on the whole-blood GSH-Px activities and plasma concentrations Interleukin-1 and Interleukin-2. Also, this book provides information on the effect of selenium on the meat.
Les informations fournies dans la section « Synopsis » peuvent faire référence à une autre édition de ce titre.
•Assistant Lecturer at Animal Production Department, Faculty of Agriculture, Sohag University, Sohag, Egypt (2016 till now).•Demonstrator at Animal production Department, Faculty of Agriculture, Sohag University, Sohag, Egypt (2010 to 2016).•B.Sc in General Agriculture, with grade Excellent with honor degree(2009),Fac. of Agr., Sohag University.
Les informations fournies dans la section « A propos du livre » peuvent faire référence à une autre édition de ce titre.
Vendeur : BuchWeltWeit Ludwig Meier e.K., Bergisch Gladbach, Allemagne
Taschenbuch. Etat : Neu. This item is printed on demand - it takes 3-4 days longer - Neuware -Selenium is arguably the naturally occurring trace element of greatest concern worldwide. In excessive amounts it can lead to toxicosis and teratogenesis in animals, while the impact of selenium deficiency can be even more significant. This book describes the effect of different Selenium source on performance of Sohagi lambs, and also discusses the effect of Selenium on feed efficiency and nutrients digestibility coefficients. . In addition, it covers the presence of Selenium element in feeds, as either contaminants or as nutritional or zootechnical additives, and their effect of Selenium on the whole-blood selenium concentration and the tissue concentration of selenium in lambs. Also discussed the effect of Selenium on the whole-blood GSH-Px activities and plasma concentrations Interleukin-1 and Interleukin-2. Also, this book provides information on the effect of selenium on the meat. 100 pp. Englisch. N° de réf. du vendeur 9783330842120
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Vendeur : moluna, Greven, Allemagne
Etat : New. Dieser Artikel ist ein Print on Demand Artikel und wird nach Ihrer Bestellung fuer Sie gedruckt. Autor/Autorin: Saleem Ali Ali-Assistant Lecturer at Animal Production Department, Faculty of Agriculture, Sohag University, Sohag, Egypt (2016 till now).-Demonstrator at Animal production Department, Faculty of Agriculture, Sohag University, Sohag,. N° de réf. du vendeur 151243070
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Vendeur : buchversandmimpf2000, Emtmannsberg, BAYE, Allemagne
Taschenbuch. Etat : Neu. This item is printed on demand - Print on Demand Titel. Neuware -Selenium is arguably the naturally occurring trace element of greatest concern worldwide. In excessive amounts it can lead to toxicosis and teratogenesis in animals, while the impact of selenium deficiency can be even more significant. This book describes the effect of different Selenium source on performance of Sohagi lambs, and also discusses the effect of Selenium on feed efficiency and nutrients digestibility coefficients. . In addition, it covers the presence of Selenium element in feeds, as either contaminants or as nutritional or zootechnical additives, and their effect of Selenium on the whole-blood selenium concentration and the tissue concentration of selenium in lambs. Also discussed the effect of Selenium on the whole-blood GSH-Px activities and plasma concentrations Interleukin-1 and Interleukin-2. Also, this book provides information on the effect of selenium on the meat.Books on Demand GmbH, Überseering 33, 22297 Hamburg 100 pp. Englisch. N° de réf. du vendeur 9783330842120
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Vendeur : AHA-BUCH GmbH, Einbeck, Allemagne
Taschenbuch. Etat : Neu. nach der Bestellung gedruckt Neuware - Printed after ordering - Selenium is arguably the naturally occurring trace element of greatest concern worldwide. In excessive amounts it can lead to toxicosis and teratogenesis in animals, while the impact of selenium deficiency can be even more significant. This book describes the effect of different Selenium source on performance of Sohagi lambs, and also discusses the effect of Selenium on feed efficiency and nutrients digestibility coefficients. . In addition, it covers the presence of Selenium element in feeds, as either contaminants or as nutritional or zootechnical additives, and their effect of Selenium on the whole-blood selenium concentration and the tissue concentration of selenium in lambs. Also discussed the effect of Selenium on the whole-blood GSH-Px activities and plasma concentrations Interleukin-1 and Interleukin-2. Also, this book provides information on the effect of selenium on the meat. N° de réf. du vendeur 9783330842120
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Vendeur : preigu, Osnabrück, Allemagne
Taschenbuch. Etat : Neu. Effect of Different Selenium Sources on Performance of Sohagi Lambs | Ali Saleem Ali | Taschenbuch | 100 S. | Englisch | 2017 | Noor Publishing | EAN 9783330842120 | Verantwortliche Person für die EU: preigu GmbH & Co. KG, Lengericher Landstr. 19, 49078 Osnabrück, mail[at]preigu[dot]de | Anbieter: preigu. N° de réf. du vendeur 108162962
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