Mycorrhiza: Structure, Function, Molecular Biology and Biotechnology - Couverture rigide

 
9783540639817: Mycorrhiza: Structure, Function, Molecular Biology and Biotechnology
Couverture rigide
ISBN 10 : 3540639810 ISBN 13 : 9783540639817
Editeur : Springer-Verlag Berlin and Heidelberg GmbH & Co. K, 1998

Synopsis

This second updated and revised edition puts stronger emphasis on genetics and molecular biology. It contains new chapters written by leading experts in the field. Mycorrhizas are symbioses between fungi and the roots of higher plants. As more than 90 per cent of all known species of plants have the potential to form mycorrhizal associations, the productivity and species composition and the diversity of natural ecosystems are frequently dependent upon the presence and activity of mycorrhizas. The biotechnological application of mycorrhizas is expected to promote the production of food while maintaining ecologically and economically sustainable production systems.

Les informations fournies dans la section « Synopsis » peuvent faire référence à une autre édition de ce titre.

Éditeur
Springer-Verlag Berlin and Heidelberg GmbH & Co. K
Date d'édition
1998
Langue
anglais
ISBN 10 
3540639810
ISBN 13 
9783540639817
Reliure
Relié
Numéro d'édition
2
Nombre de pages
722
Éditeur
Varma A. K., Hock B.
Coordonnées du fabricant
non disponible
Personne responsable
CMN Printpool Inh. Mathis Neumann
https://www.also.com/ec/cms5/en_6000/6000/index.jsp

Friedrich-Karl-Str. 9
Hamburg
Allemagne