Articles liés à Making restaurants efficiency and customer satisfaction

Making restaurants efficiency and customer satisfaction - Couverture souple

Feng, Chung-Shun

 
9783639347227: Making restaurants efficiency and customer satisfaction
Couverture souple
ISBN 10 : 3639347226 ISBN 13 : 9783639347227
Editeur : VDM Verlag Dr. Müller, 2011

Synopsis

Main Value:The Zhang Gui is a system which provides hardwareand software system for restaurants. Zhang Gui develops cutting edge service that uses IT (Information Technology) system to addresses effective service, taking order, food preparation and doing transaction. Zhang Guisystem has four main products such as a reception computer, customer devices, a transactiondevice and chef device. User Scenario: Zhang Gui system includes two parts. First, the receptionist can use a main computer terminal to sign waiting list for the customers. Second, the customers would get the handheld devices which have a digital menu. Also, the customers can leave the restaurant during waiting time because handheld devices offer call back function to remind the customers back to the restaurant when they are able to have seats.

Les informations fournies dans la section « Synopsis » peuvent faire référence à une autre édition de ce titre.

Présentation de l'éditeur

Main Value:The Zhang Gui is a system which provides hardwareand software system for restaurants. Zhang Gui develops cutting edge service that uses IT (Information Technology) system to addresses effective service, taking order, food preparation and doing transaction. Zhang Guisystem has four main products such as a reception computer, customer devices, a transactiondevice and chef device. User Scenario: Zhang Gui system includes two parts. First, the receptionist can use a main computer terminal to sign waiting list for the customers. Second, the customers would get the handheld devices which have a digital menu. Also, the customers can leave the restaurant during waiting time because handheld devices offer call back function to remind the customers back to the restaurant when they are able to have seats.

Biographie de l'auteur

My name is Chung-Shun Feng. I had industrial designer experiences in Taiwan for five years. As for academic study, I learned that design thinking and solutions via design projects at AAU. Especially in my thesis, I learned that according to observation to define and to analyze the problems and create a new concept for user needs.

Les informations fournies dans la section « A propos du livre » peuvent faire référence à une autre édition de ce titre.

Éditeur
VDM Verlag Dr. Müller
Date d'édition
2011
Langue
anglais
ISBN 10 
3639347226
ISBN 13 
9783639347227
Reliure
Broché
Nombre de pages
76
Coordonnées du fabricant
non disponible
Personne responsable
non disponible