Essentials of Biochemistry - Couverture rigide

Fromm, Herbert J.; Hargrove, Mark

 
9783642196232: Essentials of Biochemistry

Synopsis

With its primary focus on the chemical, rather than the biological aspects of biochemistry, this textbook goes back to basics and offers students with some knowledge of organic chemistry a detailed explanation of metabolism and reaction mechanisms.

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À propos de l?auteur

Herbert J. Fromm (1929-) received the BS degree from Michigan State College (University) in 1950 and the Ph.D. degree in 1954 from Loyola University School of Medicine (Chicago). He was a postdoctoral fellow in Professor Paul D. Boyer's laboratory in 1956 at the University of Minnesota. Professor Fromm was on the faculty of the University of North Dakota School of Medicine (1954-1966) and Iowa State University (1966-2008) where he retired as a Distinguished Professor. Professor Fromm's research interests are in enzyme chemistry, enzyme mechanisms, and enzyme kinetics. He is the author of approximately 200 full-length research publications. Professor Fromm served on the editorial boards of "The Journal of Biological Chemistry" and "Biochemica et Biophysica Acta, ." He is an AAAS Fellow and a recipient of a Career Development Award from NIH. He was a member of NIH study sections, NSF panels, and a consultant for the NIH Heart, Lung, and Blood Institute. Mark S. Hargrove (1970-) is a Professor in the Department of Biochemistry, Biophysics, and Molecular Biology at Iowa State University. He has a BS degree in Chemistry and Biology from the University of Nebraska (1991), and a PhD in Biochemistry from Rice University (1995). Following postdoctoral training with Professor John. S. Olson at Rice University, Professor Hargrove started his academic career at Iowa State University as an Assistant Professor in 1998. His research has focused on questions concerning the relationship of protein structure and function, with a particular interest in heme proteins.

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Autres éditions populaires du même titre

9783662519424: Essentials of Biochemistry

Edition présentée

ISBN 10 :  3662519429 ISBN 13 :  9783662519424
Editeur : Springer, 2016
Couverture souple