One Health: The Human-Animal-Environment Interfaces in Emerging Infectious Diseases : Food Safety and Security, and International and National Plans for Implementation of One Health Activities - Couverture souple
Synopsis
Food Safety and Food security: a One Health paradigm.- Food safety and food security: An international perspective.- The importance of a One Health approach to preventing the development of antibiotic resistance.- Bovine spongiform encephalitis: a new concept in food safety.- Pathogenic E.coli and One Health implications.- Wet markets as a One Health problem in food safety and food security .- National plans for developing a One Health approach.- FAO and One Health.- Development of One Health national approaches in Africa.- Development of One Health approaches in the Western Pacific.- Development of national One Health activities in SE Asia.- One Health in Mongolia .- One Health new technologies, new approaches and how to implement.- Climate Change and Human Health: A One Health Approach.- Operationalising One Health: Stone Mountain and beyond .- Building a foundation for One Health: an education strategy for enhancing and sustaining national and regional capability in emerging disease management .- Changing the paradigm from emergency response to prevention at source.- One health from a social-ecological systems perspective.- Subject index.
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