Introduction to electromagnetic spectrum.- Gamma ray imaging.- X-Ray imaging.- Ultraviolet (UV) imaging.- Visible light imaging.- Near infrared imaging.- Mid and far infrared imaging.- Thermal infrared imaging.- Microwave imaging.- Radio frequency imaging.
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Etat : Sehr gut. Zustand: Sehr gut | Seiten: 220 | Sprache: Englisch | Produktart: Bücher. N° de réf. du vendeur 24765603/12
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235 mm x 155 mm. XIII, 204 p. Hardcover. Versand aus Deutschland / We dispatch from Germany via Air Mail. Einband bestoßen, daher Mängelexemplar gestempelt, sonst sehr guter Zustand. Imperfect copy due to slightly bumped cover, apart from this in very good condition. Stamped. Minor scratch on front cover. Stamped. Sprache: Englisch. N° de réf. du vendeur 5341EB
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Buch. Etat : Neu. Druck auf Anfrage Neuware - Printed after ordering - This book demonstrates how imaging techniques, applying different frequency bands from the electromagnetic spectrum, are used in scientific research. Illustrated with numerous examples this book is structured according to the different radiation bands: From Gamma-rays over UV and IR to radio frequencies. In order to ensure a clear understanding of the processing methodologies, the text is enriched with descriptions of how digital images are formed, acquired, processed and how to extract information from them. A special emphasis is given to the application of imaging techniques in food and agriculture research. N° de réf. du vendeur 9783642548871
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Buch. Etat : Neu. This item is printed on demand - it takes 3-4 days longer - Neuware -This book demonstrates how imaging techniques, applying different frequency bands from the electromagnetic spectrum, are used in scientific research. Illustrated with numerous examples this book is structured according to the different radiation bands: From Gamma-rays over UV and IR to radio frequencies. In order to ensure a clear understanding of the processing methodologies, the text is enriched with descriptions of how digital images are formed, acquired, processed and how to extract information from them. A special emphasis is given to the application of imaging techniques in food and agriculture research. 220 pp. Englisch. N° de réf. du vendeur 9783642548871
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Buch. Etat : Neu. Neuware -This book demonstrates how imaging techniques, applying different frequency bands from the electromagnetic spectrum, are used in scientific research. Illustrated with numerous examples this book is structured according to the different radiation bands: From Gamma-rays over UV and IR to radio frequencies. In order to ensure a clear understanding of the processing methodologies, the text is enriched with descriptions of how digital images are formed, acquired, processed and how to extract information from them. A special emphasis is given to the application of imaging techniques in food and agriculture research.Springer Verlag GmbH, Tiergartenstr. 17, 69121 Heidelberg 220 pp. Englisch. N° de réf. du vendeur 9783642548871
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Etat : New. pp. xiii + 204 108 Illus. (37 Col.). N° de réf. du vendeur 135049391
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