Design and Development of improved Biomass cook stove: Carbonized Cashew Nut Shell Burning - Couverture souple
Synopsis
Biomass is a major source of households energy in India. Biomass meets the cooking energy needs of most rural households and half of the urban households in India. More than half of the world's population, three billion people cook their food indoors using open fires or traditional stoves. But most of these stoves are inefficient and it leads to increased health hazards, drudgery in fuel collection, greater fuel requirement and ultimately deforestation. Improved cook stoves are safer and they provide more efficient combustion of alternative fuels in comparison with traditional stoves.The research work was undertaken to design and develop the improved cooking stove suitable for family size. The stove was fabricated and tested at Energy Park, Department of Electrical and Other Energy Sources, CAET, Dapoli. The performance of the improved stove has been tested with different feed stocks such as CNS char, mango sticks, commercial briquettes and arecanut shells. Thermal efficiency was determined by carrying out water boiling test for different feed stocks.
Les informations fournies dans la section « Synopsis » peuvent faire référence à une autre édition de ce titre.
Résultats de recherche pour Design and Development of improved Biomass cook stove:...
Image fournie par le vendeur
Design and Development of improved Biomass cook stove
Edité par
LAP LAMBERT Academic Publishing Feb 2015, 2015
ISBN 10 : 3659336777
ISBN 13 : 9783659336775
Neuf
Taschenbuch
Vendeur : BuchWeltWeit Ludwig Meier e.K., Bergisch Gladbach, Allemagne
Évaluation du vendeur 5 sur 5 étoiles
Taschenbuch. Etat : Neu. This item is printed on demand - it takes 3-4 days longer - Neuware -Biomass is a major source of households energy in India. Biomass meets the cooking energy needs of most rural households and half of the urban households in India. More than half of the world's population, three billion people cook their food indoors using open fires or traditional stoves. But most of these stoves are inefficient and it leads to increased health hazards, drudgery in fuel collection, greater fuel requirement and ultimately deforestation. Improved cook stoves are safer and they provide more efficient combustion of alternative fuels in comparison with traditional stoves.The research work was undertaken to design and develop the improved cooking stove suitable for family size. The stove was fabricated and tested at Energy Park, Department of Electrical and Other Energy Sources, CAET, Dapoli. The performance of the improved stove has been tested with different feed stocks such as CNS char, mango sticks, commercial briquettes and arecanut shells. Thermal efficiency was determined by carrying out water boiling test for different feed stocks. 88 pp. Englisch. N° de réf. du vendeur 9783659336775
Acheter neuf
EUR 39,90
Expédition à EUR 23
Expédition depuis Allemagne vers Etats-Unis
Expédition depuis Allemagne vers Etats-Unis
Quantité disponible : 2 disponible(s)
Image fournie par le vendeur
Design and Development of improved Biomass cook stove
Edité par
LAP LAMBERT Academic Publishing, 2015
ISBN 10 : 3659336777
ISBN 13 : 9783659336775
Neuf
Couverture souple
Vendeur : moluna, Greven, Allemagne
Évaluation du vendeur 5 sur 5 étoiles
Etat : New. Dieser Artikel ist ein Print on Demand Artikel und wird nach Ihrer Bestellung fuer Sie gedruckt. Autor/Autorin: Mehetre SonamEr. Sonam Mehetre has completed her B.Tech (Agril. Engg) from MPKV, Rahuri (Maharashtra,India) and M.Tech (Renewable Energy) from Dr. BSKKV, Dapoli (Maharashtra,India). Presently she pursuing Ph.D from MPUAT, Udaipur (Ra. N° de réf. du vendeur 19139384
Acheter neuf
EUR 34,25
Expédition à EUR 48,99
Expédition depuis Allemagne vers Etats-Unis
Expédition depuis Allemagne vers Etats-Unis
Quantité disponible : Plus de 20 disponibles
Image fournie par le vendeur
Design and Development of improved Biomass cook stove
Edité par
LAP LAMBERT Academic Publishing Feb 2015, 2015
ISBN 10 : 3659336777
ISBN 13 : 9783659336775
Neuf
Taschenbuch
Vendeur : buchversandmimpf2000, Emtmannsberg, BAYE, Allemagne
Évaluation du vendeur 5 sur 5 étoiles
Taschenbuch. Etat : Neu. This item is printed on demand - Print on Demand Titel. Neuware -Biomass is a major source of households energy in India. Biomass meets the cooking energy needs of most rural households and half of the urban households in India. More than half of the world's population, three billion people cook their food indoors using open fires or traditional stoves. But most of these stoves are inefficient and it leads to increased health hazards, drudgery in fuel collection, greater fuel requirement and ultimately deforestation. Improved cook stoves are safer and they provide more efficient combustion of alternative fuels in comparison with traditional stoves.The research work was undertaken to design and develop the improved cooking stove suitable for family size. The stove was fabricated and tested at Energy Park, Department of Electrical and Other Energy Sources, CAET, Dapoli. The performance of the improved stove has been tested with different feed stocks such as CNS char, mango sticks, commercial briquettes and arecanut shells. Thermal efficiency was determined by carrying out water boiling test for different feed stocks.VDM Verlag, Dudweiler Landstraße 99, 66123 Saarbrücken 88 pp. Englisch. N° de réf. du vendeur 9783659336775
Acheter neuf
EUR 39,90
Expédition à EUR 60
Expédition depuis Allemagne vers Etats-Unis
Expédition depuis Allemagne vers Etats-Unis
Quantité disponible : 1 disponible(s)
Image fournie par le vendeur
Design and Development of improved Biomass cook stove : Carbonized Cashew Nut Shell Burning
Edité par
LAP LAMBERT Academic Publishing, 2015
ISBN 10 : 3659336777
ISBN 13 : 9783659336775
Neuf
Taschenbuch
Vendeur : AHA-BUCH GmbH, Einbeck, Allemagne
Évaluation du vendeur 5 sur 5 étoiles
Taschenbuch. Etat : Neu. nach der Bestellung gedruckt Neuware - Printed after ordering - Biomass is a major source of households energy in India. Biomass meets the cooking energy needs of most rural households and half of the urban households in India. More than half of the world's population, three billion people cook their food indoors using open fires or traditional stoves. But most of these stoves are inefficient and it leads to increased health hazards, drudgery in fuel collection, greater fuel requirement and ultimately deforestation. Improved cook stoves are safer and they provide more efficient combustion of alternative fuels in comparison with traditional stoves.The research work was undertaken to design and develop the improved cooking stove suitable for family size. The stove was fabricated and tested at Energy Park, Department of Electrical and Other Energy Sources, CAET, Dapoli. The performance of the improved stove has been tested with different feed stocks such as CNS char, mango sticks, commercial briquettes and arecanut shells. Thermal efficiency was determined by carrying out water boiling test for different feed stocks. N° de réf. du vendeur 9783659336775
Acheter neuf
EUR 39,90
Expédition à EUR 60,75
Expédition depuis Allemagne vers Etats-Unis
Expédition depuis Allemagne vers Etats-Unis
Quantité disponible : 1 disponible(s)
Image d'archives
Design and Development of improved Biomass cook stove: Carbonized Cashew Nut Shell Burning
Edité par
LAP LAMBERT Academic Publishing, 2015
ISBN 10 : 3659336777
ISBN 13 : 9783659336775
Neuf
paperback
Vendeur : Mispah books, Redhill, SURRE, Royaume-Uni
Évaluation du vendeur 4 sur 5 étoiles
paperback. Etat : New. NEW. SHIPS FROM MULTIPLE LOCATIONS. book. N° de réf. du vendeur ERICA82936593367776
Acheter neuf
EUR 143,10
Expédition à EUR 28,71
Expédition depuis Royaume-Uni vers Etats-Unis
Expédition depuis Royaume-Uni vers Etats-Unis
Quantité disponible : 1 disponible(s)