Microbiological Study on Shrimp Available in Local Market: in Bangladesh - Couverture souple

Faruque, Muhammad Omar; Rahman, M. Mujibur; Mahsum, Abdullah

 
9783659358821: Microbiological Study on Shrimp Available in Local Market: in Bangladesh
Couverture souple
ISBN 10 : 3659358827 ISBN 13 : 9783659358821
Editeur : LAP LAMBERT Academic Publishing, 2013

Synopsis

In Dhaka city, there are huge retail fish markets and some super shops where shrimps are sold. The present study was attempted to isolate, enumerate and identify the indicator bacteria (E.coli and klebsiella spp.) and pathogenic bacteria (salmonella spp., Vibrio spp. and Staphylococcus spp.) present in the shrimp samples available in local market. Two samples were collected from local retail fish markets; one sample was collected from super shop. The highest bacterial load 2.1X107 (cfu/ ml) was found from sample collected from Malibag bazer and the lowest load 1X107 (cfu/ml) was found which was collected from Agora departmental shop. Antibiotic susceptibility test was done by Kirby-Bauer method. Most of isolates the isolates were sensitive to Chloramphenicol and were resistant against tetracycline. Over all study concludes that the shrimp from super shop have better quality then retail markets in terms of microbiological food safety.

Les informations fournies dans la section « Synopsis » peuvent faire référence à une autre édition de ce titre.

Présentation de l'éditeur

In Dhaka city, there are huge retail fish markets and some super shops where shrimps are sold. The present study was attempted to isolate, enumerate and identify the indicator bacteria (E.coli and klebsiella spp.) and pathogenic bacteria (salmonella spp., Vibrio spp. and Staphylococcus spp.) present in the shrimp samples available in local market. Two samples were collected from local retail fish markets; one sample was collected from super shop. The highest bacterial load 2.1X107 (cfu/ ml) was found from sample collected from Malibag bazer and the lowest load 1X107 (cfu/ml) was found which was collected from Agora departmental shop. Antibiotic susceptibility test was done by Kirby-Bauer method. Most of isolates the isolates were sensitive to Chloramphenicol and were resistant against tetracycline. Over all study concludes that the shrimp from super shop have better quality then retail markets in terms of microbiological food safety.

Biographie de l'auteur

Muhammad Omar Faruque, Research Student, Graduate School of International Environmental Agricultural Science, Tokyo University of Agriculture and Technology, Japan. Prof. Dr. M. Mujibur Rahman, Vice Chancellor, Stamford University, Bangladesh. Abdullah Mahsum has received B.Sc and M.Sc in Geography and Environment from JU, Bangladesh.

Les informations fournies dans la section « A propos du livre » peuvent faire référence à une autre édition de ce titre.

Éditeur
LAP LAMBERT Academic Publishing
Date d'édition
2013
Langue
anglais
ISBN 10 
3659358827
ISBN 13 
9783659358821
Reliure
Broché
Nombre de pages
64
Coordonnées du fabricant
non disponible
Personne responsable
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