Articles liés à Introduction to Sugar Manufacturing

Introduction to Sugar Manufacturing - Couverture souple

Sahu, Omprakash

 
9783659403811: Introduction to Sugar Manufacturing
Couverture souple
ISBN 10 : 3659403814 ISBN 13 : 9783659403811
Editeur : LAP LAMBERT Academic Publishing, 2013

Synopsis

The aim of the book is to introduce the sugar industry in chemical engineering point of view. It cover covering theoretical and practical aspects of each and every operation involved in the present process of white sugar manufacture from sugar cane and deals with recent techniques established in various cane sugar producing countries of the world. Moreover different technological options have also been discussed, as for instance, in juice extraction from cane apart from milling, diffusion has been described in details and in the section on cane juice clarification various processes tried out have been dealt with although Sulphitation and carbonation processes have been discussed at great length. Every effort has been made to incorporate the latest developments in the field of cane sugar manufacture, that have significant bearing on improving productivity and quality of sugar in the this book.

Les informations fournies dans la section « Synopsis » peuvent faire référence à une autre édition de ce titre.

Présentation de l'éditeur

The aim of the book is to introduce the sugar industry in chemical engineering point of view. It cover covering theoretical and practical aspects of each and every operation involved in the present process of white sugar manufacture from sugar cane and deals with recent techniques established in various cane sugar producing countries of the world. Moreover different technological options have also been discussed, as for instance, in juice extraction from cane apart from milling, diffusion has been described in details and in the section on cane juice clarification various processes tried out have been dealt with although Sulphitation and carbonation processes have been discussed at great length. Every effort has been made to incorporate the latest developments in the field of cane sugar manufacture, that have significant bearing on improving productivity and quality of sugar in the this book.

Biographie de l'auteur

Author is Asst. professor in Deparment of Chemical Engineering, KIOT, Wollo university, Ethiopia.

Les informations fournies dans la section « A propos du livre » peuvent faire référence à une autre édition de ce titre.

Éditeur
LAP LAMBERT Academic Publishing
Date d'édition
2013
Langue
anglais
ISBN 10 
3659403814
ISBN 13 
9783659403811
Reliure
Broché
Nombre de pages
196
Coordonnées du fabricant
non disponible
Personne responsable
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