Vendeur : BuchWeltWeit Ludwig Meier e.K., Bergisch Gladbach, Allemagne
Taschenbuch. Etat : Neu. This item is printed on demand - it takes 3-4 days longer - Neuware -This study aims to produce Cellulase Enzyme using Trichoderma reesei and to characterize the same. The development of the cellulase enzyme production medium (CEPM) was started by varying the nitrogen source. Five different nitrogen sources tryptone, soya, yeast, casein and peptone were tested for maximum cellulase activity. Soya was found to produce more cellulase activity. Five different carbon sources namely, cellulose, glucose, potato starch, corn starch and starch were tested for maximum activity. Potato starch was found to produce more cellulase activity. Varying concentrations of soya i.e., from 1% - 5% were then tested. Maximum cellulase activity was seen with 5% soya. Varying concentrations of potato starch from 1% - 5% were then tested. Maximum cellulase activity was seen with 5% potato starch. The effect of pH and temperature on the cellulase activity was also studied. The molecular weight of the cellulase produced was found by running an SDS-PAGE. Two prominent bands were obtained, one at 40kDa and the other at 30kDa. The cellulase activity was also seen using the double layer assay procedure (Congo red plate assay). 104 pp. Englisch. N° de réf. du vendeur 9783659445071
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Vendeur : moluna, Greven, Allemagne
Etat : New. Dieser Artikel ist ein Print on Demand Artikel und wird nach Ihrer Bestellung fuer Sie gedruckt. Autor/Autorin: Magapu Solomon SudhakarDr.M.Solomon Sudhakar,Independent-Private Biotechnology Consultant,has over 13 years of Research & Teaching experience.Over the years he worked as Associate Professor,P.G.Lecturer & Research Consultant.He has h. N° de réf. du vendeur 385766794
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Vendeur : buchversandmimpf2000, Emtmannsberg, BAYE, Allemagne
Taschenbuch. Etat : Neu. This item is printed on demand - Print on Demand Titel. Neuware -This study aims to produce Cellulase Enzyme using Trichoderma reesei and to characterize the same. The development of the cellulase enzyme production medium (CEPM) was started by varying the nitrogen source. Five different nitrogen sources tryptone, soya, yeast, casein and peptone were tested for maximum cellulase activity. Soya was found to produce more cellulase activity. Five different carbon sources namely, cellulose, glucose, potato starch, corn starch and starch were tested for maximum activity. Potato starch was found to produce more cellulase activity. Varying concentrations of soya i.e., from 1% - 5% were then tested. Maximum cellulase activity was seen with 5% soya. Varying concentrations of potato starch from 1% - 5% were then tested. Maximum cellulase activity was seen with 5% potato starch. The effect of pH and temperature on the cellulase activity was also studied. The molecular weight of the cellulase produced was found by running an SDS-PAGE. Two prominent bands were obtained, one at 40kDa and the other at 30kDa. The cellulase activity was also seen using the double layer assay procedure (Congo red plate assay).VDM Verlag, Dudweiler Landstraße 99, 66123 Saarbrücken 104 pp. Englisch. N° de réf. du vendeur 9783659445071
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Vendeur : AHA-BUCH GmbH, Einbeck, Allemagne
Taschenbuch. Etat : Neu. nach der Bestellung gedruckt Neuware - Printed after ordering - This study aims to produce Cellulase Enzyme using Trichoderma reesei and to characterize the same. The development of the cellulase enzyme production medium (CEPM) was started by varying the nitrogen source. Five different nitrogen sources tryptone, soya, yeast, casein and peptone were tested for maximum cellulase activity. Soya was found to produce more cellulase activity. Five different carbon sources namely, cellulose, glucose, potato starch, corn starch and starch were tested for maximum activity. Potato starch was found to produce more cellulase activity. Varying concentrations of soya i.e., from 1% - 5% were then tested. Maximum cellulase activity was seen with 5% soya. Varying concentrations of potato starch from 1% - 5% were then tested. Maximum cellulase activity was seen with 5% potato starch. The effect of pH and temperature on the cellulase activity was also studied. The molecular weight of the cellulase produced was found by running an SDS-PAGE. Two prominent bands were obtained, one at 40kDa and the other at 30kDa. The cellulase activity was also seen using the double layer assay procedure (Congo red plate assay). N° de réf. du vendeur 9783659445071
Quantité disponible : 1 disponible(s)
Vendeur : preigu, Osnabrück, Allemagne
Taschenbuch. Etat : Neu. Cellulase Enzyme Production from Trichoderma reesei | Solomon Sudhakar Magapu (u. a.) | Taschenbuch | 104 S. | Englisch | 2018 | LAP LAMBERT Academic Publishing | EAN 9783659445071 | Verantwortliche Person für die EU: BoD - Books on Demand, In de Tarpen 42, 22848 Norderstedt, info[at]bod[dot]de | Anbieter: preigu. N° de réf. du vendeur 113818691
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