The present surveillance study was conducted to assess the prevalence of bone mineral density disorders in relationship with modification in lifestyle and dietary habits. On the accomplishment of the study, correlation and association between bone mineral density and nutritional risk factors (carbonated beverages, tea, calcium supplements, milk/dairy products, green leafy vegetables, meat products, legumes & cereal consumption) and non-nutritional risk factors (socioeconomic status, gender, age, BMI, physical activity, education, smoking & chronic maladies) were assessed. The results of study revealed that several modifiable and non-modifiable risk factors were associated in the development of osteoporosis. According to research findings, people are moving towards the sedentary lifestyle and calcium-enriched diets are not commonly consumed. However, the trend of carbonated beverage consumption has replaced the traditional use of dairy products; consequently, osteoporosis is becoming more prevalent. Observations also revealed that low socioeconomic status are also contributing in the prevalence of osteoporosis.
Les informations fournies dans la section « Synopsis » peuvent faire référence à une autre édition de ce titre.
Mr. Tahir Rasool Qamar & Mr. Muhammad Aamir Iqbal, both are qualified Nutritionists and Researchers. Currently, they are doing Ph.D. in Food & Nutrition from University of Veterinary & Animal Sciences, Lahore, Pakistan. Moreover, Tahir Rasool Qamar is also appointed as Research Associate in the Department of Food Science & Human Nutrition, UVAS.
Les informations fournies dans la section « A propos du livre » peuvent faire référence à une autre édition de ce titre.
Vendeur : BuchWeltWeit Ludwig Meier e.K., Bergisch Gladbach, Allemagne
Taschenbuch. Etat : Neu. This item is printed on demand - it takes 3-4 days longer - Neuware -The present surveillance study was conducted to assess the prevalence of bone mineral density disorders in relationship with modification in lifestyle and dietary habits. On the accomplishment of the study, correlation and association between bone mineral density and nutritional risk factors (carbonated beverages, tea, calcium supplements, milk/dairy products, green leafy vegetables, meat products, legumes & cereal consumption) and non-nutritional risk factors (socioeconomic status, gender, age, BMI, physical activity, education, smoking & chronic maladies) were assessed. The results of study revealed that several modifiable and non-modifiable risk factors were associated in the development of osteoporosis. According to research findings, people are moving towards the sedentary lifestyle and calcium-enriched diets are not commonly consumed. However, the trend of carbonated beverage consumption has replaced the traditional use of dairy products; consequently, osteoporosis is becoming more prevalent. Observations also revealed that low socioeconomic status are also contributing in the prevalence of osteoporosis. 136 pp. Englisch. N° de réf. du vendeur 9783659484889
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Vendeur : moluna, Greven, Allemagne
Etat : New. Dieser Artikel ist ein Print on Demand Artikel und wird nach Ihrer Bestellung fuer Sie gedruckt. Autor/Autorin: Qamar Tahir RasoolMr. Tahir Rasool Qamar & Mr. Muhammad Aamir Iqbal, both are qualified Nutritionists and Researchers. Currently, they are doing Ph.D. in Food & Nutrition from University of Veterinary & Animal Sciences, Lahore, Pakis. N° de réf. du vendeur 5159066
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Vendeur : Books Puddle, New York, NY, Etats-Unis
Etat : New. pp. 136. N° de réf. du vendeur 26126738063
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Vendeur : Majestic Books, Hounslow, Royaume-Uni
Etat : New. Print on Demand pp. 136 2:B&W 6 x 9 in or 229 x 152 mm Perfect Bound on Creme w/Gloss Lam. N° de réf. du vendeur 133849424
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Etat : New. PRINT ON DEMAND pp. 136. N° de réf. du vendeur 18126738053
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Vendeur : buchversandmimpf2000, Emtmannsberg, BAYE, Allemagne
Taschenbuch. Etat : Neu. This item is printed on demand - Print on Demand Titel. Neuware -The present surveillance study was conducted to assess the prevalence of bone mineral density disorders in relationship with modification in lifestyle and dietary habits. On the accomplishment of the study, correlation and association between bone mineral density and nutritional risk factors (carbonated beverages, tea, calcium supplements, milk/dairy products, green leafy vegetables, meat products, legumes & cereal consumption) and non-nutritional risk factors (socioeconomic status, gender, age, BMI, physical activity, education, smoking & chronic maladies) were assessed. The results of study revealed that several modifiable and non-modifiable risk factors were associated in the development of osteoporosis. According to research findings, people are moving towards the sedentary lifestyle and calcium-enriched diets are not commonly consumed. However, the trend of carbonated beverage consumption has replaced the traditional use of dairy products; consequently, osteoporosis is becoming more prevalent. Observations also revealed that low socioeconomic status are also contributing in the prevalence of osteoporosis.VDM Verlag, Dudweiler Landstraße 99, 66123 Saarbrücken 136 pp. Englisch. N° de réf. du vendeur 9783659484889
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Vendeur : preigu, Osnabrück, Allemagne
Taschenbuch. Etat : Neu. The Osteoporosis | Prevalence in Relationship with Dietary Habits & Life Style | Tahir Rasool Qamar (u. a.) | Taschenbuch | 136 S. | Englisch | 2013 | LAP LAMBERT Academic Publishing | EAN 9783659484889 | Verantwortliche Person für die EU: preigu GmbH & Co. KG, Lengericher Landstr. 19, 49078 Osnabrück, mail[at]preigu[dot]de | Anbieter: preigu. N° de réf. du vendeur 105592393
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Vendeur : AHA-BUCH GmbH, Einbeck, Allemagne
Taschenbuch. Etat : Neu. nach der Bestellung gedruckt Neuware - Printed after ordering - The present surveillance study was conducted to assess the prevalence of bone mineral density disorders in relationship with modification in lifestyle and dietary habits. On the accomplishment of the study, correlation and association between bone mineral density and nutritional risk factors (carbonated beverages, tea, calcium supplements, milk/dairy products, green leafy vegetables, meat products, legumes & cereal consumption) and non-nutritional risk factors (socioeconomic status, gender, age, BMI, physical activity, education, smoking & chronic maladies) were assessed. The results of study revealed that several modifiable and non-modifiable risk factors were associated in the development of osteoporosis. According to research findings, people are moving towards the sedentary lifestyle and calcium-enriched diets are not commonly consumed. However, the trend of carbonated beverage consumption has replaced the traditional use of dairy products; consequently, osteoporosis is becoming more prevalent. Observations also revealed that low socioeconomic status are also contributing in the prevalence of osteoporosis. N° de réf. du vendeur 9783659484889
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