Articles liés à Use of Enzymes as Feed Additives in Livestock and Poultry...

Use of Enzymes as Feed Additives in Livestock and Poultry Nutrition: feed grade enzymes in enhancing feed digestibility - Couverture souple

Bunglavan, Surej Joseph; V.S., Ashil; Joseph, Sujith

 
9783659548994: Use of Enzymes as Feed Additives in Livestock and Poultry Nutrition: feed grade enzymes in enhancing feed digestibility
Couverture souple
ISBN 10 : 3659548995 ISBN 13 : 9783659548994
Editeur : LAP LAMBERT Academic Publishing, 2014

Synopsis

The global scenario of the livestock industry has seen tremendous growth. With growth the increased requirement for feed and usage of unconventional feeds to improve production with proper additives has also increased. In the face of antibiotic resistance and hormone residual scare, feed industry has now moved to more and more use of non- antibiotic growth promoters with emphasis on enzymes and their application in animal feeds to improve utilization and production.The use of enzymes as a feed additive has rapidly expanded. The economic and social benefits of enzymes have been well established and the future of feed enzymes is a bright one. However, further research is required if enzymes are to reach their full potential in the industry and to answer some of the questions, particularly those regarding the mode of action of enzymes, how best to match the levels of enzyme and substrate and how enzymes counter the variable environments in the animal's gut.

Les informations fournies dans la section « Synopsis » peuvent faire référence à une autre édition de ce titre.

Présentation de l'éditeur

The global scenario of the livestock industry has seen tremendous growth. With growth the increased requirement for feed and usage of unconventional feeds to improve production with proper additives has also increased. In the face of antibiotic resistance and hormone residual scare, feed industry has now moved to more and more use of non- antibiotic growth promoters with emphasis on enzymes and their application in animal feeds to improve utilization and production.The use of enzymes as a feed additive has rapidly expanded. The economic and social benefits of enzymes have been well established and the future of feed enzymes is a bright one. However, further research is required if enzymes are to reach their full potential in the industry and to answer some of the questions, particularly those regarding the mode of action of enzymes, how best to match the levels of enzyme and substrate and how enzymes counter the variable environments in the animal's gut.

Biographie de l'auteur

Dr. Surej Joseph Bunglavan did his B.V.Sc.& A.H from College of Veterinary & Animal Sciences, Mannuthy, Trichur in 2007. He did his M.V.Sc. with First Class Distinction in Animal Nutrition from Madras Veterinary College in 2009 with ICAR JRF. He did his Ph.D in Animal Nutrition at I.V.R.I, Izatnagar in 2013 with ICAR Senior Research Fellowship.

Les informations fournies dans la section « A propos du livre » peuvent faire référence à une autre édition de ce titre.

Éditeur
LAP LAMBERT Academic Publishing
Date d'édition
2014
Langue
anglais
ISBN 10 
3659548995
ISBN 13 
9783659548994
Reliure
Broché
Nombre de pages
60
Coordonnées du fabricant
non disponible
Personne responsable
KreGa Onlinehandel GmbH
4950000000000
info@krega-onlinehandel.de

Birkenweg 31
Brakel
33034
Allemagne