Practical Biochemistry Manual: A Comprehensive Laboratory Approach with Theory and Practicals - Couverture souple

Munawar, T.Mohammad; Mamatha, P.

 
9783659566646: Practical Biochemistry Manual: A Comprehensive Laboratory Approach with Theory and Practicals
Couverture souple
ISBN 10 : 3659566640 ISBN 13 : 9783659566646
Editeur : LAP LAMBERT Academic Publishing, 2016

Synopsis

Biochemistry is very important to the students of science and other disciplines as well. It is essential to know the concepts of biochemistry, which helps to understand living organisms. As all life on the planet made up of biomolecules and depends on biochemical reactions. All biochemical reactions in living systems take place at a certain pH. To study all in vitro studies of biochemical reactions, a buffer, which is a chemical mixture that causes a solution to resist change in pH is usually added. The end result of biochemical reactions ultimately depend on the buffering capacity of the buffer. Measurement of pH (i.e. pH strips and pH meters) and preparation of buffer is very important for the students of biochemistry. All most all biomolecules are detected and quantified in a reliable and reproducible manner by means of spectrophotometer and calorimeter. All quantitative and qualitative analysis of biomolecules and extraction techniques of different compounds have been described clearly in this book.

Les informations fournies dans la section « Synopsis » peuvent faire référence à une autre édition de ce titre.

Présentation de l'éditeur

Biochemistry is very important to the students of science and other disciplines as well. It is essential to know the concepts of biochemistry, which helps to understand living organisms. As all life on the planet made up of biomolecules and depends on biochemical reactions. All biochemical reactions in living systems take place at a certain pH. To study all in vitro studies of biochemical reactions, a buffer, which is a chemical mixture that causes a solution to resist change in pH is usually added. The end result of biochemical reactions ultimately depend on the buffering capacity of the buffer. Measurement of pH (i.e. pH strips and pH meters) and preparation of buffer is very important for the students of biochemistry. All most all biomolecules are detected and quantified in a reliable and reproducible manner by means of spectrophotometer and calorimeter. All quantitative and qualitative analysis of biomolecules and extraction techniques of different compounds have been described clearly in this book.

Biographie de l'auteur

Dr.T.Mohammmad Munawar, M.Tech.,Ph.D,MISTE,MISCA,MISRDLecturer in Biotechnology Department,JNTUA College of Engineering,Pulivendula,Kadapa District,A.P State, India.Dr.P.Mamatha,M.Sc,Ph.D,PDF Fellow in Biotechnology Department,JNTUA College of Engineering,Pulivendula, Kadapa District, A.P State,India.

Les informations fournies dans la section « A propos du livre » peuvent faire référence à une autre édition de ce titre.

Éditeur
LAP LAMBERT Academic Publishing
Date d'édition
2016
Langue
anglais
ISBN 10 
3659566640
ISBN 13 
9783659566646
Reliure
Broché
Nombre de pages
180
Coordonnées du fabricant
non disponible
Personne responsable
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