Le blé (Triticum aestivum L.) est une culture céréalière majeure qui a été cultivée en Inde. La façon dont l'Inde a augmenté sa production de blé et a aidé le système de sécurité alimentaire à travers la « Révolution du blé » mérite d'être rappelée. C'est que la révolution du blé et la révolution verte se sont rendues autosuffisantes en céréales alimentaires et qu'il n'y aura pas de retour aux anciens jours d'importation, lorsque l'économie alimentaire était soit « du bateau à la bouche » ou du « champ à bouche ». Le potentiel des variétés à haut rendement, le développement de pratiques de gestion non monétaires spéciales comme les méthodes de semis est un besoin primordial qui favorise l'utilisation efficace des nutriments, de l'eau et de l'espace, réduit le coût de la culture (principalement les travailleurs, le salaire), économise les semences et les engrais, facilite le rougeage dans la production de graines et le fonctionnement interculturel, meilleur contrôle des graines, insectes nuisibles et maladies. Pour entraîner une méthode de semis appropriée, la variété et le temps d'application d'azote sous une culture semée tardive qui pourrait bien fonctionner dans une culture alimentaire importante de la zone. Ce livre a couvert les informations sur différents aspects de la culture du blé. Ce livre sera d'une immense valeur pour les étudiants, les enseignants et les chercheurs.
Les informations fournies dans la section « Synopsis » peuvent faire référence à une autre édition de ce titre.
Vendeur : BuchWeltWeit Ludwig Meier e.K., Bergisch Gladbach, Allemagne
Taschenbuch. Etat : Neu. This item is printed on demand - it takes 3-4 days longer - Neuware -Wheat (Triticum aestivum L.) a major cereal crop has been cultivated in India. The way India increased its wheat production and helped the food security system through 'Wheat Revolution' is worth to be remembered. It was that the wheat revolution and green revolution have made its self sufficient in food grains and that there will be no going back to old import days, when the food economy was either 'ship to mouth' or 'field to mouth'. The potential of high yielding varieties, the development of special non-monetary management practices like sowing methods is a prime need that promotes the efficient utilization of nutrients, water and space, reduces the cost of cultivation (mainly labourers, wage), save the seed and fertilizers, causes easiness in rouging in the seed production and inter-cultural operation, better control of seeds, insect pest and diseases. To workout suitable method of sowing, variety and time of nitrogen application under late sown crop which could perform well in an important food crop of the area. This book has covered the information on different aspects of Wheat cultivation. This book will of immense value to the students, teachers and research workers. 108 pp. Englisch. N° de réf. du vendeur 9783659675867
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Vendeur : moluna, Greven, Allemagne
Etat : New. Dieser Artikel ist ein Print on Demand Artikel und wird nach Ihrer Bestellung fuer Sie gedruckt. Autor/Autorin: Singh DevendraDevendra Singh obtained his Ph.D. in Agronomy from N. D.University of Agriculture & Technology,Faizabad (UP)India in 2007.He was honoured with Young Scientist Award in 2014. 06 years R&D experience in the area of develo. N° de réf. du vendeur 17694419
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Vendeur : buchversandmimpf2000, Emtmannsberg, BAYE, Allemagne
Taschenbuch. Etat : Neu. This item is printed on demand - Print on Demand Titel. Neuware -Wheat (Triticum aestivum L.) a major cereal crop has been cultivated in India. The way India increased its wheat production and helped the food security system through 'Wheat Revolution' is worth to be remembered. It was that the wheat revolution and green revolution have made its self sufficient in food grains and that there will be no going back to old import days, when the food economy was either 'ship to mouth' or 'field to mouth'. The potential of high yielding varieties, the development of special non-monetary management practices like sowing methods is a prime need that promotes the efficient utilization of nutrients, water and space, reduces the cost of cultivation (mainly labourers, wage), save the seed and fertilizers, causes easiness in rouging in the seed production and inter-cultural operation, better control of seeds, insect pest and diseases. To workout suitable method of sowing, variety and time of nitrogen application under late sown crop which could perform well in an important food crop of the area. This book has covered the information on different aspects of Wheat cultivation. This book will of immense value to the students, teachers and research workers.VDM Verlag, Dudweiler Landstraße 99, 66123 Saarbrücken 108 pp. Englisch. N° de réf. du vendeur 9783659675867
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Vendeur : AHA-BUCH GmbH, Einbeck, Allemagne
Taschenbuch. Etat : Neu. nach der Bestellung gedruckt Neuware - Printed after ordering - Wheat (Triticum aestivum L.) a major cereal crop has been cultivated in India. The way India increased its wheat production and helped the food security system through 'Wheat Revolution' is worth to be remembered. It was that the wheat revolution and green revolution have made its self sufficient in food grains and that there will be no going back to old import days, when the food economy was either 'ship to mouth' or 'field to mouth'. The potential of high yielding varieties, the development of special non-monetary management practices like sowing methods is a prime need that promotes the efficient utilization of nutrients, water and space, reduces the cost of cultivation (mainly labourers, wage), save the seed and fertilizers, causes easiness in rouging in the seed production and inter-cultural operation, better control of seeds, insect pest and diseases. To workout suitable method of sowing, variety and time of nitrogen application under late sown crop which could perform well in an important food crop of the area. This book has covered the information on different aspects of Wheat cultivation. This book will of immense value to the students, teachers and research workers. N° de réf. du vendeur 9783659675867
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Vendeur : preigu, Osnabrück, Allemagne
Taschenbuch. Etat : Neu. Impact of Non Monetary Inputs in Cultivation of Late Sown Wheat | Sowing Methods, Varieties and Time of Nitrogen Application | Devendra Singh (u. a.) | Taschenbuch | 108 S. | Englisch | 2015 | LAP LAMBERT Academic Publishing | EAN 9783659675867 | Verantwortliche Person für die EU: preigu GmbH & Co. KG, Lengericher Landstr. 19, 49078 Osnabrück, mail[at]preigu[dot]de | Anbieter: preigu. N° de réf. du vendeur 104836830
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Vendeur : Mispah books, Redhill, SURRE, Royaume-Uni
paperback. Etat : Like New. LIKE NEW. SHIPS FROM MULTIPLE LOCATIONS. book. N° de réf. du vendeur ERICA80036596758656
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