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Effect of Nitrogen Levels and Cow Urine on Paddy (Oryza sativa L.) - Couverture souple

Singh, Manoj Kumar; Sumit Rai, R.P. Singh

 
9783659864469: Effect of Nitrogen Levels and Cow Urine on Paddy (Oryza sativa L.)
Couverture souple
ISBN 10 : 3659864463 ISBN 13 : 9783659864469
Editeur : LAP LAMBERT Academic Publishing, 2016

Synopsis

To feed the projected population of 1.41 billion by 2025, India needs to produce at least 350 million tonnes of food grains. The expanded food needs of future must be met through intensive agriculture without much expansion in the arable land. The decline in growth rate of productivity of major crops as well as rate of response of crops to added fertilizer under intensive cropping system have possibly resulted from deterioration in physical, chemical and biological quality of soils. Among different organic sources cow urine may be a source of nitrogen. The analysis of cow urine has shown that it contain nitrogen, sulphur, phosphate, sodium, manganese, carbolic acid, iron, silicon, chlorine, salt, vitamins, A, B, C,D & E mineral lactose, enzyme hormone as well as gold acids. Keeping above facts in view the present experiment was conducted to study the effect of nitrogen levels and cow urine on growth and yield of paddy and on available nitrogen status of soil, nitrogen content and uptake of paddy.

Les informations fournies dans la section « Synopsis » peuvent faire référence à une autre édition de ce titre.

Présentation de l'éditeur

To feed the projected population of 1.41 billion by 2025, India needs to produce at least 350 million tonnes of food grains. The expanded food needs of future must be met through intensive agriculture without much expansion in the arable land. The decline in growth rate of productivity of major crops as well as rate of response of crops to added fertilizer under intensive cropping system have possibly resulted from deterioration in physical, chemical and biological quality of soils. Among different organic sources cow urine may be a source of nitrogen. The analysis of cow urine has shown that it contain nitrogen, sulphur, phosphate, sodium, manganese, carbolic acid, iron, silicon, chlorine, salt, vitamins, A, B, C,D & E mineral lactose, enzyme hormone as well as gold acids. Keeping above facts in view the present experiment was conducted to study the effect of nitrogen levels and cow urine on growth and yield of paddy and on available nitrogen status of soil, nitrogen content and uptake of paddy.

Biographie de l'auteur

Manoj Kumar Singh, is M.Sc. (Ag.) in Agricultural Chemistry & Soil Science from Udai Pratap Autonomous College, Varanasi in 2010. He worked as a Research Assistant in a CST Funded Project in BHU, Varanasi and a Senior Research Fellow in an AICRP on Micronutrients Funded Project in BAU, Ranchi. Presently, he is working as a Cane Development Officer.

Les informations fournies dans la section « A propos du livre » peuvent faire référence à une autre édition de ce titre.

Éditeur
LAP LAMBERT Academic Publishing
Date d'édition
2016
Langue
anglais
ISBN 10 
3659864463
ISBN 13 
9783659864469
Reliure
Broché
Nombre de pages
56
Coordonnées du fabricant
non disponible
Personne responsable
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