Biotechnology of Food and Feed Additives - Couverture rigide
Livre 37 sur 81: Advances in Biochemical Engineering/Biotechnology
Synopsis
This book review series presents current trends in modern biotechnology. The aim is to cover all aspects of this interdisciplinary technology where knowledge, methods and expertise are required from chemistry, biochemistry, microbiology, genetics, chemical engineering and computer science. Volumes are organized topically and provide a comprehensive discussion of developments in the respective field over the past 3-5 years. The series also discusses new discoveries and applications. Special volumes are dedicated to selected topics which focus on new biotechnological products and new processes for their synthesis and purification. In general, special volumes are edited by well-known guest editors. The series editor and publisher will however always be pleased to receive suggestions and supplementary information. Manuscripts are accepted in English.
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Biotechnology of Food and Feed Additives (Advances in Biochemical Engineering/Biotechnology, 143) [Hardcover] Zorn, Holger and Czermak, Peter (eng)
impression à la demandeVendeur : Brook Bookstore On Demand, Napoli, NA, Italie
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Etat : new. Questo è un articolo print on demand. N° de réf. du vendeur ff22a9122476758455b03b725e929d38
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Biotechnology of Food and Feed Additives
Edité par
Springer Berlin Heidelberg, 2014
ISBN 10 : 3662437600
ISBN 13 : 9783662437605
Neuf
Couverture rigide
Vendeur : moluna, Greven, Allemagne
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Gebunden. Etat : New. Dieser Artikel ist ein Print on Demand Artikel und wird nach Ihrer Bestellung fuer Sie gedruckt. Covers trends in modern biotechnology All aspects of this interdisciplinary technology, where knowledge, methods and expertise are required from chemistry, biochemistry, microbiology, genetics, chemical engineering and computer science, are treate. N° de réf. du vendeur 5227500
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Biotechnology of Food and Feed Additives
Edité par
Springer Berlin Heidelberg Jul 2014, 2014
ISBN 10 : 3662437600
ISBN 13 : 9783662437605
Neuf
Couverture rigide
Vendeur : BuchWeltWeit Ludwig Meier e.K., Bergisch Gladbach, Allemagne
Évaluation du vendeur 5 sur 5 étoiles
Buch. Etat : Neu. This item is printed on demand - it takes 3-4 days longer - Neuware -This book review series presents current trends in modern biotechnology. The aim is to cover all aspects of this interdisciplinary technology where knowledge, methods and expertise are required from chemistry, biochemistry, microbiology, genetics, chemical engineering and computer science. Volumes are organized topically and provide a comprehensive discussion of developments in the respective field over the past 3-5 years. The series also discusses new discoveries and applications. Special volumes are dedicated to selected topics which focus on new biotechnological products and new processes for their synthesis and purification. In general, special volumes are edited by well-known guest editors. The series editor and publisher will however always be pleased to receive suggestions and supplementary information. Manuscripts are accepted in English. 312 pp. Englisch. N° de réf. du vendeur 9783662437605
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Biotechnology of Food and Feed Additives (Advances in Biochemical Engineering/Biotechnology, 143)
Vendeur : Ria Christie Collections, Uxbridge, Royaume-Uni
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Etat : New. In. N° de réf. du vendeur ria9783662437605_new
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Biotechnology of Food and Feed Additives
Edité par
Springer, Springer Jul 2014, 2014
ISBN 10 : 3662437600
ISBN 13 : 9783662437605
Neuf
Couverture rigide
Vendeur : buchversandmimpf2000, Emtmannsberg, BAYE, Allemagne
Évaluation du vendeur 5 sur 5 étoiles
Buch. Etat : Neu. This item is printed on demand - Print on Demand Titel. Neuware -This book review series presents current trends in modern biotechnology. The aim is to cover all aspects of this interdisciplinary technology where knowledge, methods and expertise are required from chemistry, biochemistry, microbiology, genetics, chemical engineering and computer science. Volumes are organized topically and provide a comprehensive discussion of developments in the respective field over the past 3-5 years. The series also discusses new discoveries and applications. Special volumes are dedicated to selected topics which focus on new biotechnological products and new processes for their synthesis and purification. In general, special volumes are edited by well-known guest editors. The series editor and publisher will however always be pleased to receive suggestions and supplementary information. Manuscripts are accepted in English.Springer-Verlag KG, Sachsenplatz 4-6, 1201 Wien 312 pp. Englisch. N° de réf. du vendeur 9783662437605
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EUR 213,99
Expédition à EUR 60
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Biotechnology of Food and Feed Additives
Edité par
Springer Berlin Heidelberg, 2014
ISBN 10 : 3662437600
ISBN 13 : 9783662437605
Neuf
Couverture rigide
Vendeur : AHA-BUCH GmbH, Einbeck, Allemagne
Évaluation du vendeur 5 sur 5 étoiles
Buch. Etat : Neu. Druck auf Anfrage Neuware - Printed after ordering - This book review series presents current trends in modern biotechnology. The aim is to cover all aspects of this interdisciplinary technology where knowledge, methods and expertise are required from chemistry, biochemistry, microbiology, genetics, chemical engineering and computer science. Volumes are organized topically and provide a comprehensive discussion of developments in the respective field over the past 3-5 years. The series also discusses new discoveries and applications. Special volumes are dedicated to selected topics which focus on new biotechnological products and new processes for their synthesis and purification. In general, special volumes are edited by well-known guest editors. The series editor and publisher will however always be pleased to receive suggestions and supplementary information. Manuscripts are accepted in English. N° de réf. du vendeur 9783662437605
Acheter neuf
EUR 213,99
Expédition à EUR 63,18
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Edition internationale
BIOTECHNOLOGY OF FOOD AND FEED ADDITIVES VOLUME 143 (HB 2014)
Edition internationaleVendeur : UK BOOKS STORE, London, LONDO, Royaume-Uni
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Etat : New. Brand New! Fast Delivery This is an International Edition and ship within 24-48 hours. Deliver by FedEx and Dhl, & Aramex, UPS, & USPS and we do accept APO and PO BOX Addresses. Order can be delivered worldwide within 6-10 days and we do have flat rate for up to 2LB. Extra shipping charges will be requested if the Book weight is more than 5 LB. This Item May be shipped from India, United states & United Kingdom. Depending on your location and availability. N° de réf. du vendeur CBS 9783662437605
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EUR 312,59
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Biotechnology of Food and Feed Additives (Advances in Biochemical Engineering/Biotechnology)
Edité par
Springer, 2014
ISBN 10 : 3662437600
ISBN 13 : 9783662437605
Ancien ou d'occasion
Couverture rigide
Vendeur : Mispah books, Redhill, SURRE, Royaume-Uni
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Hardcover. Etat : Like New. LIKE NEW. SHIPS FROM MULTIPLE LOCATIONS. book. N° de réf. du vendeur ERICA77336624376006
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EUR 388,51
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