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The American Pastry Baker: General instructor in the baking of all kinds pastries, cakes & custards - Couverture souple

Otto, Frederick

 
9783741103087: The American Pastry Baker: General instructor in the baking of all kinds pastries, cakes & custards
Couverture souple
ISBN 10 : 374110308X ISBN 13 : 9783741103087
Editeur : Hansebooks, 2016

Synopsis

The American Pastry Baker - General instructor in the baking of all kinds pastries, cakes & custards is an unchanged, high-quality reprint of the original edition of 1872. Hansebooks is editor of the literature on different topic areas such as research and science, travel and expeditions, cooking and nutrition, medicine, and other genres.As a publisher we focus on the preservation of historical literature.Many works of historical writers and scientists are available today as antiques only. Hansebooks newly publishes these books and contributes to the preservation of literature which has become rare and historical knowledge for the future.

Les informations fournies dans la section « Synopsis » peuvent faire référence à une autre édition de ce titre.

Éditeur
Hansebooks
Date d'édition
2016
Langue
anglais
ISBN 10 
374110308X
ISBN 13 
9783741103087
Reliure
Broché
Nombre de pages
80
Coordonnées du fabricant
non disponible
Personne responsable
info@bod.de
info@bod.de

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