Articles liés à The Production Efficiency of White Leg Shrimp Farms:...

The Production Efficiency of White Leg Shrimp Farms: Effect of Financial and Environmental Variables - Couverture souple

Shamima, Akter; Abu Baker, Siddique

 
9783843373456: The Production Efficiency of White Leg Shrimp Farms: Effect of Financial and Environmental Variables
Couverture souple
ISBN 10 : 3843373450 ISBN 13 : 9783843373456
Editeur : LAP LAMBERT Academic Publishing, 2010

Synopsis

White leg shrimp was first cultured in South America. Due to uncontrolled farming activities in those countries the entire industry was devastated. The industry has not recovered fully from the earlier onslaught in most South American countries, such as Ecuador. This book , therefore provides an important rationale for cooperation between several interested parties in utilizing the high production capacities of white leg shrimp. The rationale is that an increase in the cooperation level leads to an increase, not only in the stocking densities, but also in several other related factors of white leg shrimp production. Some measures are also proposed to improve the aquaculture area. An empirical investigation of the efficiency of a white leg shrimp farmer was demonstrated. It is based on a research study conducted in Vietnam ,convinced that cost and production studies and proposed some aquaculture strategies for Vietnam. This book will be especially useful for good farming policy development in Vietnam and other farming interested countries.

Les informations fournies dans la section « Synopsis » peuvent faire référence à une autre édition de ce titre.

Présentation de l'éditeur

White leg shrimp was first cultured in South America. Due to uncontrolled farming activities in those countries the entire industry was devastated. The industry has not recovered fully from the earlier onslaught in most South American countries, such as Ecuador. This book , therefore provides an important rationale for cooperation between several interested parties in utilizing the high production capacities of white leg shrimp. The rationale is that an increase in the cooperation level leads to an increase, not only in the stocking densities, but also in several other related factors of white leg shrimp production. Some measures are also proposed to improve the aquaculture area. An empirical investigation of the efficiency of a white leg shrimp farmer was demonstrated. It is based on a research study conducted in Vietnam ,convinced that cost and production studies and proposed some aquaculture strategies for Vietnam. This book will be especially useful for good farming policy development in Vietnam and other farming interested countries.

Biographie de l'auteur

Shamima Akter and Abu Baker Siddique ,Master of Fisheries and Aquaculture Management and Economics (University of Tromso, Norway), M.S.S.(Economics) and B.S.S. Economics (Hons.) both from University of Chittagong. Shamima is currently a Lecturer at B. S. A.C. College and Abu is currently a Lecturer at M.N.A. College.

Les informations fournies dans la section « A propos du livre » peuvent faire référence à une autre édition de ce titre.

Éditeur
LAP LAMBERT Academic Publishing
Date d'édition
2010
Langue
anglais
ISBN 10 
3843373450
ISBN 13 
9783843373456
Reliure
Broché
Nombre de pages
104
Coordonnées du fabricant
non disponible
Personne responsable
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