Tomato is one of the widely grown vegetables in the world. Drought is the major inevitable and recurring feature of semi-arid tropics. Crop scientists are still concerned about it as it remains the single most important factor affecting the yield potentials of crop species. Therefore, optimum use of water is of paramount importance. It helps in better utilization of all other production factors and thus leads to increase in yield per unit land and time. There are several physiological and biochemical traits contributing to the drought tolerance nature. With this hypothesis, the present investigation was planned to identify variability in different drought adoptive mechanisms among different tomato genotypes. The outcome is ascorbic acid content, TSS and lycopene content enhance the fruit quality. The drought tolerant genotypes possessed moderately leaf area, high in RWC, pubescence, proline, chlorophyll content, stomatal conductance, photosynthesis and low in transpiration rate and leaf temperature. Hence, these indices may be used both to screen and to develop drought tolerance genotypes for further crop improvement programme in tomato.
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Tomato is one of the widely grown vegetables in the world. Drought is the major inevitable and recurring feature of semi-arid tropics. Crop scientists are still concerned about it as it remains the single most important factor affecting the yield potentials of crop species. Therefore, optimum use of water is of paramount importance. It helps in better utilization of all other production factors and thus leads to increase in yield per unit land and time. There are several physiological and biochemical traits contributing to the drought tolerance nature. With this hypothesis, the present investigation was planned to identify variability in different drought adoptive mechanisms among different tomato genotypes. The outcome is ascorbic acid content, TSS and lycopene content enhance the fruit quality. The drought tolerant genotypes possessed moderately leaf area, high in RWC, pubescence, proline, chlorophyll content, stomatal conductance, photosynthesis and low in transpiration rate and leaf temperature. Hence, these indices may be used both to screen and to develop drought tolerance genotypes for further crop improvement programme in tomato.
Dr. Mukesh Lokanath Chavan, Associate Professor of Crop Physiology, University of Horticultural Sciences, Bagalkot, Karnataka, India. Completed Ph.D. from UAS, Dharwad , Karnataka. He has 13 years of experience in teaching and research with a guidance of 2 M.Sc. students. Published more than 35 research articles in the pre-reviewed journals.
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Vendeur : BuchWeltWeit Ludwig Meier e.K., Bergisch Gladbach, Allemagne
Taschenbuch. Etat : Neu. This item is printed on demand - it takes 3-4 days longer - Neuware -Tomato is one of the widely grown vegetables in the world. Drought is the major inevitable and recurring feature of semi-arid tropics. Crop scientists are still concerned about it as it remains the single most important factor affecting the yield potentials of crop species. Therefore, optimum use of water is of paramount importance. It helps in better utilization of all other production factors and thus leads to increase in yield per unit land and time. There are several physiological and biochemical traits contributing to the drought tolerance nature. With this hypothesis, the present investigation was planned to identify variability in different drought adoptive mechanisms among different tomato genotypes. The outcome is ascorbic acid content, TSS and lycopene content enhance the fruit quality. The drought tolerant genotypes possessed moderately leaf area, high in RWC, pubescence, proline, chlorophyll content, stomatal conductance, photosynthesis and low in transpiration rate and leaf temperature. Hence, these indices may be used both to screen and to develop drought tolerance genotypes for further crop improvement programme in tomato. 220 pp. Englisch. N° de réf. du vendeur 9783843375191
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Vendeur : moluna, Greven, Allemagne
Etat : New. Dieser Artikel ist ein Print on Demand Artikel und wird nach Ihrer Bestellung fuer Sie gedruckt. Autor/Autorin: Chavan Dr. MukeshDr. Mukesh Lokanath Chavan, Associate Professor of Crop Physiology, University of Horticultural Sciences, Bagalkot, Karnataka, India. Completed Ph.D. from UAS, Dharwad , Karnataka. He has 13 years of experience in te. N° de réf. du vendeur 5467404
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Vendeur : preigu, Osnabrück, Allemagne
Taschenbuch. Etat : Neu. DROUGHT TOLERANCE STUDIES IN TOMATO | Conventional physiological approaches for screening of genotypes for drought | Mukesh Chavan (u. a.) | Taschenbuch | 220 S. | Englisch | 2011 | LAP LAMBERT Academic Publishing | EAN 9783843375191 | Verantwortliche Person für die EU: preigu GmbH & Co. KG, Lengericher Landstr. 19, 49078 Osnabrück, mail[at]preigu[dot]de | Anbieter: preigu. N° de réf. du vendeur 107153524
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Vendeur : buchversandmimpf2000, Emtmannsberg, BAYE, Allemagne
Taschenbuch. Etat : Neu. This item is printed on demand - Print on Demand Titel. Neuware -Tomato is one of the widely grown vegetables in the world. Drought is the major inevitable and recurring feature of semi-arid tropics. Crop scientists are still concerned about it as it remains the single most important factor affecting the yield potentials of crop species. Therefore, optimum use of water is of paramount importance. It helps in better utilization of all other production factors and thus leads to increase in yield per unit land and time. There are several physiological and biochemical traits contributing to the drought tolerance nature. With this hypothesis, the present investigation was planned to identify variability in different drought adoptive mechanisms among different tomato genotypes. The outcome is ascorbic acid content, TSS and lycopene content enhance the fruit quality. The drought tolerant genotypes possessed moderately leaf area, high in RWC, pubescence, proline, chlorophyll content, stomatal conductance, photosynthesis and low in transpiration rate and leaf temperature. Hence, these indices may be used both to screen and to develop drought tolerance genotypes for further crop improvement programme in tomato.VDM Verlag, Dudweiler Landstraße 99, 66123 Saarbrücken 220 pp. Englisch. N° de réf. du vendeur 9783843375191
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Vendeur : AHA-BUCH GmbH, Einbeck, Allemagne
Taschenbuch. Etat : Neu. nach der Bestellung gedruckt Neuware - Printed after ordering - Tomato is one of the widely grown vegetables in the world. Drought is the major inevitable and recurring feature of semi-arid tropics. Crop scientists are still concerned about it as it remains the single most important factor affecting the yield potentials of crop species. Therefore, optimum use of water is of paramount importance. It helps in better utilization of all other production factors and thus leads to increase in yield per unit land and time. There are several physiological and biochemical traits contributing to the drought tolerance nature. With this hypothesis, the present investigation was planned to identify variability in different drought adoptive mechanisms among different tomato genotypes. The outcome is ascorbic acid content, TSS and lycopene content enhance the fruit quality. The drought tolerant genotypes possessed moderately leaf area, high in RWC, pubescence, proline, chlorophyll content, stomatal conductance, photosynthesis and low in transpiration rate and leaf temperature. Hence, these indices may be used both to screen and to develop drought tolerance genotypes for further crop improvement programme in tomato. N° de réf. du vendeur 9783843375191
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