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FACTORS CONTRIBUTING MORTALITY IN THE LAMBS OF THREE BREEDS - Couverture souple

Mehmood, Mian M.; Ahmad, Sibtain; Mustafa, M.I.

 
9783844328219: FACTORS CONTRIBUTING MORTALITY IN THE LAMBS OF THREE BREEDS
Couverture souple
ISBN 10 : 3844328211 ISBN 13 : 9783844328219
Editeur : LAP LAMBERT Academic Publishing, 2011

Synopsis

Different factors thought to have effect on the mortality of lambs w.r.t. 3 breeds of sheep have been presented. Kacchi breed had the highest lamb mortality (14.2%) followed by Thalli breed (11.9%) while that of Pak-Karakul was the lowest (7.3%). Female lamb had the highest overall mortality rate (10.2%) while that of male was the lowest (8.8%). The lamb had the highest overall mortality rate (36.7%) between age group of 91-120 days (3 months) while between 1-30 days (1 month) of age, mortality was the lowest (4.7%).The lamb had the highest overall mortality rate (12.2%) during spring while it was the lowest (5.5%) in summer. The lamb had the highest overall mortality rate (43.7%) due to pneumonia followed by gastro-enteritis (19.2%) and heat stroke (10.7%). The lamb had the highest overall mortality rate (44.1%) of the dam having 3 years of age followed by 4 years of age of dam (25.7%). Proper feeding of the pregnant ewes, controlled breeding and better management before lambing can play an important role in reducing the mortality.

Les informations fournies dans la section « Synopsis » peuvent faire référence à une autre édition de ce titre.

Présentation de l'éditeur

Different factors thought to have effect on the mortality of lambs w.r.t. 3 breeds of sheep have been presented. Kacchi breed had the highest lamb mortality (14.2%) followed by Thalli breed (11.9%) while that of Pak-Karakul was the lowest (7.3%). Female lamb had the highest overall mortality rate (10.2%) while that of male was the lowest (8.8%). The lamb had the highest overall mortality rate (36.7%) between age group of 91-120 days (3 months) while between 1-30 days (1 month) of age, mortality was the lowest (4.7%).The lamb had the highest overall mortality rate (12.2%) during spring while it was the lowest (5.5%) in summer. The lamb had the highest overall mortality rate (43.7%) due to pneumonia followed by gastro-enteritis (19.2%) and heat stroke (10.7%). The lamb had the highest overall mortality rate (44.1%) of the dam having 3 years of age followed by 4 years of age of dam (25.7%). Proper feeding of the pregnant ewes, controlled breeding and better management before lambing can play an important role in reducing the mortality.

Biographie de l'auteur

Mr Mehmood was born in August, 1984 at Rahim Yar Khan. He completed his basic education from the same city. He graduated in Animal Science from UAF-Pak in 2006 and then in 2009, he got M. Sc (Hons) degree in LM. Mr Sibtain Ahmad is a PhD scholar (China) and also lecturer in LM Deptt. UAF-Pak. Dr M.I. Mustafa is Assoc. Prof. in LM Deptt. UAF-Pak.

Les informations fournies dans la section « A propos du livre » peuvent faire référence à une autre édition de ce titre.

Éditeur
LAP LAMBERT Academic Publishing
Date d'édition
2011
Langue
anglais
ISBN 10 
3844328211
ISBN 13 
9783844328219
Reliure
Broché
Nombre de pages
116
Coordonnées du fabricant
non disponible
Personne responsable
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