The amino acids composition of protein determines their unique structure, function and folding kinetics. Proteins form an essential part of all living organisms and participate in every process within cells. Therefore understanding of the various types of interactions operating in between amino acids to protein folding is an extremely serious task that has been achieved by number of theoretical and experimental studies.Due to the complex conformational and configurational three-dimensional structures of protein direct investigations of the solute/solvent effect on these biological macromolecules are very challenging. The studies of such systems have at least two main advantages. The first advantage relates to the relative ease of the microscopic interpretation of experimental data derived from the studies on low molecular weight model compounds. The second advantage comes out from the fact that such model studies readily allow one to systemically alter the structure so that the contribution of a chosen atomic group can be addressed.
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Vendeur : BuchWeltWeit Ludwig Meier e.K., Bergisch Gladbach, Allemagne
Taschenbuch. Etat : Neu. This item is printed on demand - it takes 3-4 days longer - Neuware -The amino acids composition of protein determines their unique structure, function and folding kinetics. Proteins form an essential part of all living organisms and participate in every process within cells. Therefore understanding of the various types of interactions operating in between amino acids to protein folding is an extremely serious task that has been achieved by number of theoretical and experimental studies.Due to the complex conformational and configurational three-dimensional structures of protein direct investigations of the solute/solvent effect on these biological macromolecules are very challenging. The studies of such systems have at least two main advantages. The first advantage relates to the relative ease of the microscopic interpretation of experimental data derived from the studies on low molecular weight model compounds. The second advantage comes out from the fact that such model studies readily allow one to systemically alter the structure so that the contribution of a chosen atomic group can be addressed. 272 pp. Englisch. N° de réf. du vendeur 9783846518410
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Etat : New. Dieser Artikel ist ein Print on Demand Artikel und wird nach Ihrer Bestellung fuer Sie gedruckt. Autor/Autorin: Dhir VaneetThe Author did his high School from B.V.M. Schooland then completed his B.Sc (Honours School) andM.Sc( Honours School) from Panjab UniveirsityChandigarh. The author also cleared JRF-UGC-NETand GATE-2004 with high score. Th. N° de réf. du vendeur 5496189
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Etat : New. pp. 272. N° de réf. du vendeur 2698162615
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Vendeur : Majestic Books, Hounslow, Royaume-Uni
Etat : New. Print on Demand pp. 272 2:B&W 6 x 9 in or 229 x 152 mm Perfect Bound on Creme w/Gloss Lam. N° de réf. du vendeur 95316072
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Taschenbuch. Etat : Neu. Denaturation of Protein Model Compounds (Adiabatic Approach) | Amino Acids, Electrolytes, Various Temperatures, Adiabatic Compressibility | Vaneet Dhir | Taschenbuch | 272 S. | Englisch | 2011 | LAP LAMBERT Academic Publishing | EAN 9783846518410 | Verantwortliche Person für die EU: BoD - Books on Demand, In de Tarpen 42, 22848 Norderstedt, info[at]bod[dot]de | Anbieter: preigu. N° de réf. du vendeur 106768725
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Taschenbuch. Etat : Neu. This item is printed on demand - Print on Demand Titel. Neuware -The amino acids composition of protein determines their unique structure, function and folding kinetics. Proteins form an essential part of all living organisms and participate in every process within cells. Therefore understanding of the various types of interactions operating in between amino acids to protein folding is an extremely serious task that has been achieved by number of theoretical and experimental studies.Due to the complex conformational and configurational three-dimensional structures of protein direct investigations of the solute/solvent effect on these biological macromolecules are very challenging. The studies of such systems have at least two main advantages. The first advantage relates to the relative ease of the microscopic interpretation of experimental data derived from the studies on low molecular weight model compounds. The second advantage comes out from the fact that such model studies readily allow one to systemically alter the structure so that the contribution of a chosen atomic group can be addressed.VDM Verlag, Dudweiler Landstraße 99, 66123 Saarbrücken 272 pp. Englisch. N° de réf. du vendeur 9783846518410
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Taschenbuch. Etat : Neu. nach der Bestellung gedruckt Neuware - Printed after ordering - The amino acids composition of protein determines their unique structure, function and folding kinetics. Proteins form an essential part of all living organisms and participate in every process within cells. Therefore understanding of the various types of interactions operating in between amino acids to protein folding is an extremely serious task that has been achieved by number of theoretical and experimental studies.Due to the complex conformational and configurational three-dimensional structures of protein direct investigations of the solute/solvent effect on these biological macromolecules are very challenging. The studies of such systems have at least two main advantages. The first advantage relates to the relative ease of the microscopic interpretation of experimental data derived from the studies on low molecular weight model compounds. The second advantage comes out from the fact that such model studies readily allow one to systemically alter the structure so that the contribution of a chosen atomic group can be addressed. N° de réf. du vendeur 9783846518410
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