Identification and conservation of microorganism’s biodiversity is very important for the service of mankind. Microorganisms (Fungi and Bacteria) are conserved in living states in the form of cultures. For proper growth requirements, different techniques are essential for culturing. Organisms causing disease are either present on the surface of leaf, branch, fruit, stem and roots or inside the plant tissues of these parts or on seed or inside the seed tissues. For efficient plant disease identification, it is essential that the plant pathologist should be well aware in the identification of pathogens and has good command and knowledge of identification and characters of pathogens. Before starting the isolation of any pathogen from a disease specimen of any plant, it is necessary to know the basic techniques for isolation of pathogen. Scientists isolating microorganisms may have a variety of objectives. They may be involved in environmental, taxonomic, agricultural or biochemical research, or be interested in screening for novel products that may have commercial value and for the purposes of describing new taxa and to act as essential reference standards for future study.
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Identification and conservation of microorganism’s biodiversity is very important for the service of mankind. Microorganisms (Fungi and Bacteria) are conserved in living states in the form of cultures. For proper growth requirements, different techniques are essential for culturing. Organisms causing disease are either present on the surface of leaf, branch, fruit, stem and roots or inside the plant tissues of these parts or on seed or inside the seed tissues. For efficient plant disease identification, it is essential that the plant pathologist should be well aware in the identification of pathogens and has good command and knowledge of identification and characters of pathogens. Before starting the isolation of any pathogen from a disease specimen of any plant, it is necessary to know the basic techniques for isolation of pathogen. Scientists isolating microorganisms may have a variety of objectives. They may be involved in environmental, taxonomic, agricultural or biochemical research, or be interested in screening for novel products that may have commercial value and for the purposes of describing new taxa and to act as essential reference standards for future study.
Amna Ali has earned her M.Sc (Hons.) and B.Sc (Hons.) degree in Agriculture with Plant Pathology as her major discipline, also doing Ph.D in same subject. She is now working as Research Associate in the Institute of Agricultural Sciences (IAGS), University of Punjab, Lahore, Pakistan. She is the author of numerous scientific publications.
Les informations fournies dans la section « A propos du livre » peuvent faire référence à une autre édition de ce titre.
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Taschenbuch. Etat : Neu. This item is printed on demand - it takes 3-4 days longer - Neuware -Identification and conservation of microorganism s biodiversity is very important for the service of mankind. Microorganisms (Fungi and Bacteria) are conserved in living states in the form of cultures. For proper growth requirements, different techniques are essential for culturing. Organisms causing disease are either present on the surface of leaf, branch, fruit, stem and roots or inside the plant tissues of these parts or on seed or inside the seed tissues. For efficient plant disease identification, it is essential that the plant pathologist should be well aware in the identification of pathogens and has good command and knowledge of identification and characters of pathogens. Before starting the isolation of any pathogen from a disease specimen of any plant, it is necessary to know the basic techniques for isolation of pathogen. Scientists isolating microorganisms may have a variety of objectives. They may be involved in environmental, taxonomic, agricultural or biochemical research, or be interested in screening for novel products that may have commercial value and for the purposes of describing new taxa and to act as essential reference standards for future study. 60 pp. Englisch. N° de réf. du vendeur 9783846592830
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Etat : New. Dieser Artikel ist ein Print on Demand Artikel und wird nach Ihrer Bestellung fuer Sie gedruckt. Autor/Autorin: ALI AMNAAmna Ali has earned her M.Sc (Hons.) and B.Sc (Hons.) degree in Agriculture with Plant Pathology as her major discipline, also doing Ph.D in same subject. She is now working as Research Associate in the Institute of Agricultu. N° de réf. du vendeur 5501870
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Taschenbuch. Etat : Neu. This item is printed on demand - Print on Demand Titel. Neuware -Identification and conservation of microorganism's biodiversity is very important for the service of mankind. Microorganisms (Fungi and Bacteria) are conserved in living states in the form of cultures. For proper growth requirements, different techniques are essential for culturing. Organisms causing disease are either present on the surface of leaf, branch, fruit, stem and roots or inside the plant tissues of these parts or on seed or inside the seed tissues. For efficient plant disease identification, it is essential that the plant pathologist should be well aware in the identification of pathogens and has good command and knowledge of identification and characters of pathogens. Before starting the isolation of any pathogen from a disease specimen of any plant, it is necessary to know the basic techniques for isolation of pathogen. Scientists isolating microorganisms may have a variety of objectives. They may be involved in environmental, taxonomic, agricultural or biochemical research, or be interested in screening for novel products that may have commercial value and for the purposes of describing new taxa and to act as essential reference standards for future study.VDM Verlag, Dudweiler Landstraße 99, 66123 Saarbrücken 60 pp. Englisch. N° de réf. du vendeur 9783846592830
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Taschenbuch. Etat : Neu. nach der Bestellung gedruckt Neuware - Printed after ordering - Identification and conservation of microorganism s biodiversity is very important for the service of mankind. Microorganisms (Fungi and Bacteria) are conserved in living states in the form of cultures. For proper growth requirements, different techniques are essential for culturing. Organisms causing disease are either present on the surface of leaf, branch, fruit, stem and roots or inside the plant tissues of these parts or on seed or inside the seed tissues. For efficient plant disease identification, it is essential that the plant pathologist should be well aware in the identification of pathogens and has good command and knowledge of identification and characters of pathogens. Before starting the isolation of any pathogen from a disease specimen of any plant, it is necessary to know the basic techniques for isolation of pathogen. Scientists isolating microorganisms may have a variety of objectives. They may be involved in environmental, taxonomic, agricultural or biochemical research, or be interested in screening for novel products that may have commercial value and for the purposes of describing new taxa and to act as essential reference standards for future study. N° de réf. du vendeur 9783846592830
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Taschenbuch. Etat : Neu. Study of Micromycetes | Isolation, Cultivation, Purification, Identification and Preservation | Amna Ali (u. a.) | Taschenbuch | 60 S. | Englisch | 2011 | LAP LAMBERT Academic Publishing | EAN 9783846592830 | Verantwortliche Person für die EU: BoD - Books on Demand, In de Tarpen 42, 22848 Norderstedt, info[at]bod[dot]de | Anbieter: preigu. N° de réf. du vendeur 106719128
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