Articles liés à Time of feeding an evolutionary science: Time of Feeding

Time of feeding an evolutionary science: Time of Feeding - Couverture souple

Nikkhah, Akbar

 
9783847332602: Time of feeding an evolutionary science: Time of Feeding
Couverture souple
ISBN 10 : 3847332600 ISBN 13 : 9783847332602
Editeur : LAP LAMBERT Academic Publishing, 2011

Synopsis

This book is a first global collection on the innovative evolutionary science and emerging philosophy of feeding/eating timing as a feasible life strategy for optimum health and production of food-producing animals and humans. The book describes multifaceted dairy cow model experiments and delineates insights that are highly supported by intensively-housed and grazing cattle research data. Feeding Holstein cows at 2100 h instead of 0900 h altered post-feeding patterns of feed intake, rumen fermentation, blood metabolites, and in so doing, improved milk production and nitrogen status. Reduced fecal and urinary nitrogen wastages by evening feeding imply environmental benefits. Time of feeding is an interface of 1) evolutionary and 2) postmodern ruminant nutrition and human physiology and health.

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Présentation de l'éditeur

This book is a first global collection on the innovative evolutionary science and emerging philosophy of feeding/eating timing as a feasible life strategy for optimum health and production of food-producing animals and humans. The book describes multifaceted dairy cow model experiments and delineates insights that are highly supported by intensively-housed and grazing cattle research data. Feeding Holstein cows at 2100 h instead of 0900 h altered post-feeding patterns of feed intake, rumen fermentation, blood metabolites, and in so doing, improved milk production and nitrogen status. Reduced fecal and urinary nitrogen wastages by evening feeding imply environmental benefits. Time of feeding is an interface of 1) evolutionary and 2) postmodern ruminant nutrition and human physiology and health.

Biographie de l'auteur

Dr. Akbar Nikkhah, PH.D., is a Highly Distinguished Professor of Science and Ruminant Nutrition, Highly Distinguished Mentor of Science Education and Dissemination, Highly Distinguished Science Composer, Highly Distinguished Elite-Generating Scientist of the National Elite Foundation in Iran, and a Highly Distinguished Global Peace Leader.

Les informations fournies dans la section « A propos du livre » peuvent faire référence à une autre édition de ce titre.

Éditeur
LAP LAMBERT Academic Publishing
Date d'édition
2011
Langue
anglais
ISBN 10 
3847332600
ISBN 13 
9783847332602
Reliure
Broché
Nombre de pages
192
Coordonnées du fabricant
non disponible
Personne responsable
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