Tea is the most popular and inexpensive beverage produced from the young shoots of tea plant. Tea is grown in more than 50 countries, mostly in plantations. A large number of pathogenic organisms are specialized in attacking different parts of the plant. The crop loss in tea due to pests and diseases is around 10-15%. Among the stem diseases, collar/Phomopsis canker is very important. The disease is caused by the fungus Phomosis theae Petch, belongs to the Deuteromycetes. Although phomopsis canker is known for over 40 years in south India, the disease has become a major problem only in recent years as the estates now resort to large scale replanting infilling and inter row planting to increase production and productivity. Unfortunately, majority of the clones used for this are susceptible to the disease. Despite its importance, no effective measures have been worked out to control the disease.The biology of the pathogen and the etiology of the disease are also not known. It is in this scenario, the present investigation has been taken up. The clonal susceptibility, nature of the pathogen, it’s life cycle, host parasite interaction and control measures were studied.
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Tea is the most popular and inexpensive beverage produced from the young shoots of tea plant. Tea is grown in more than 50 countries, mostly in plantations. A large number of pathogenic organisms are specialized in attacking different parts of the plant. The crop loss in tea due to pests and diseases is around 10-15%. Among the stem diseases, collar/Phomopsis canker is very important. The disease is caused by the fungus Phomosis theae Petch, belongs to the Deuteromycetes. Although phomopsis canker is known for over 40 years in south India, the disease has become a major problem only in recent years as the estates now resort to large scale replanting infilling and inter row planting to increase production and productivity. Unfortunately, majority of the clones used for this are susceptible to the disease. Despite its importance, no effective measures have been worked out to control the disease.The biology of the pathogen and the etiology of the disease are also not known. It is in this scenario, the present investigation has been taken up. The clonal susceptibility, nature of the pathogen, it’s life cycle, host parasite interaction and control measures were studied.
Dr. P. Ponmurugan is currently working as Professor and Head in the Department of Biotechnology at K.S.R. College of Technology, Tiruchengode, Tamil Nadu, India. He has published 75 research papers and 10 text books in Biotechnology besides he filed seven patents on biocontrol of tea diseases. He is the recipient of Young Scientist Award in India.
Les informations fournies dans la section « A propos du livre » peuvent faire référence à une autre édition de ce titre.
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Taschenbuch. Etat : Neu. This item is printed on demand - it takes 3-4 days longer - Neuware -Tea is the most popular and inexpensive beverage produced from the young shoots of tea plant. Tea is grown in more than 50 countries, mostly in plantations. A large number of pathogenic organisms are specialized in attacking different parts of the plant. The crop loss in tea due to pests and diseases is around 10-15%. Among the stem diseases, collar/Phomopsis canker is very important. The disease is caused by the fungus Phomosis theae Petch, belongs to the Deuteromycetes. Although phomopsis canker is known for over 40 years in south India, the disease has become a major problem only in recent years as the estates now resort to large scale replanting infilling and inter row planting to increase production and productivity. Unfortunately, majority of the clones used for this are susceptible to the disease. Despite its importance, no effective measures have been worked out to control the disease.The biology of the pathogen and the etiology of the disease are also not known. It is in this scenario, the present investigation has been taken up. The clonal susceptibility, nature of the pathogen, it s life cycle, host parasite interaction and control measures were studied. 204 pp. Englisch. N° de réf. du vendeur 9783848432646
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Etat : New. Dieser Artikel ist ein Print on Demand Artikel und wird nach Ihrer Bestellung fuer Sie gedruckt. Autor/Autorin: Ponmurugan PonnusamyDr. P. Ponmurugan is currently working as Professor and Head in the Department of Biotechnology at K.S.R. College of Technology, Tiruchengode, Tamil Nadu, India. He has published 75 research papers and 10 text boo. N° de réf. du vendeur 5521780
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Taschenbuch. Etat : Neu. Studies on Phomopsis theae Petch Infecting tea in southern India | Biological control of Phomopsis canker disease in tea plants | Ponnusamy Ponmurugan | Taschenbuch | 204 S. | Englisch | 2012 | LAP LAMBERT Academic Publishing | EAN 9783848432646 | Verantwortliche Person für die EU: preigu GmbH & Co. KG, Lengericher Landstr. 19, 49078 Osnabrück, mail[at]preigu[dot]de | Anbieter: preigu. N° de réf. du vendeur 106407872
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Taschenbuch. Etat : Neu. This item is printed on demand - Print on Demand Titel. Neuware -Tea is the most popular and inexpensive beverage produced from the young shoots of tea plant. Tea is grown in more than 50 countries, mostly in plantations. A large number of pathogenic organisms are specialized in attacking different parts of the plant. The crop loss in tea due to pests and diseases is around 10-15%. Among the stem diseases, collar/Phomopsis canker is very important. The disease is caused by the fungus Phomosis theae Petch, belongs to the Deuteromycetes. Although phomopsis canker is known for over 40 years in south India, the disease has become a major problem only in recent years as the estates now resort to large scale replanting infilling and inter row planting to increase production and productivity. Unfortunately, majority of the clones used for this are susceptible to the disease. Despite its importance, no effective measures have been worked out to control the disease.The biology of the pathogen and the etiology of the disease are also not known. It is in this scenario, the present investigation has been taken up. The clonal susceptibility, nature of the pathogen, it's life cycle, host parasite interaction and control measures were studied.VDM Verlag, Dudweiler Landstraße 99, 66123 Saarbrücken 204 pp. Englisch. N° de réf. du vendeur 9783848432646
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Taschenbuch. Etat : Neu. nach der Bestellung gedruckt Neuware - Printed after ordering - Tea is the most popular and inexpensive beverage produced from the young shoots of tea plant. Tea is grown in more than 50 countries, mostly in plantations. A large number of pathogenic organisms are specialized in attacking different parts of the plant. The crop loss in tea due to pests and diseases is around 10-15%. Among the stem diseases, collar/Phomopsis canker is very important. The disease is caused by the fungus Phomosis theae Petch, belongs to the Deuteromycetes. Although phomopsis canker is known for over 40 years in south India, the disease has become a major problem only in recent years as the estates now resort to large scale replanting infilling and inter row planting to increase production and productivity. Unfortunately, majority of the clones used for this are susceptible to the disease. Despite its importance, no effective measures have been worked out to control the disease.The biology of the pathogen and the etiology of the disease are also not known. It is in this scenario, the present investigation has been taken up. The clonal susceptibility, nature of the pathogen, it s life cycle, host parasite interaction and control measures were studied. N° de réf. du vendeur 9783848432646
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