Nouvel opus chez Monocle, agence prescriptrice en matière de design et d'art de vivre. Ce volume présente les nouvelles tendances culinaires à travers le monde, avec des portraits de chefs innovants dans leur manière de travailler, des adresses de restaurants design, des agriculteurs bios et de nouveaux systèmes de distribution en circuit court.
Les informations fournies dans la section « Synopsis » peuvent faire référence à une autre édition de ce titre.
This is a handbook for anybody who enjoys simple, honest food but can do without the foam, fuss and trickery it's often served with. It's also about the other elements that make a great meal: honed hosting skills, sourcing the best produce and using the sharpest kitchen kit. Plus, Monocle offer a global hit-list of must-visit restaurants from Adelaide to Zürich and the freshest markets, shops and producers. It is essential reading for anyone who wants to turn their love of food into a livelihood. Expect advice on everything from starting a bar to rolling out a restaurant chain or penning a cookbook. There are also recipes from Monocle's favourite restaurants, plus a selection of timetested dishes developed by the team in Monocle's London kitchen.
Food for thought takes the form of zesty essays and dinner-time discussions with admired names from the worlds of architecture, hospitality, art and more.
On the menu: - The world's finest restaurants, cafés and bars - Advice on starting a food firm - My Last Meal - the imagined final feasts of some high-profile personalities - How to host your own intimate dinner party - A batch of recipes from esteemed chefs, plus lip-smacking dishes from Monocle's own repertoire - Tools of the trade for your kitchen.
Les informations fournies dans la section « A propos du livre » peuvent faire référence à une autre édition de ce titre.
Vendeur : ThriftBooks-Dallas, Dallas, TX, Etats-Unis
Hardcover. Etat : Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less. N° de réf. du vendeur G3899556682I4N00
Quantité disponible : 1 disponible(s)
Vendeur : Goodwill Books, Hillsboro, OR, Etats-Unis
Etat : acceptable. Fairly worn, but readable and intact. If applicable: Dust jacket, disc or access code may not be included. N° de réf. du vendeur GICWV.3899556682.A
Quantité disponible : 1 disponible(s)
Vendeur : ThriftBooksVintage, Tukwila, WA, Etats-Unis
Hardcover. Etat : Good. No Jacket. Dust jacket missing. Shelf and handling wear to cover and binding, with general signs of previous use. Light stains on cover boards. Binding is secure. Pages are clean. Secure packaging for safe delivery. N° de réf. du vendeur 1782412156
Quantité disponible : 1 disponible(s)
Vendeur : ThriftBooksVintage, Tukwila, WA, Etats-Unis
Hardcover. Etat : Good. No Jacket. First Edition. First edition. Shelf and handling wear to cover and binding, with general signs of previous use. CLEAN CONTENT PAGES. See photos for more information. Secure packaging for safe delivery. N° de réf. du vendeur 1771824833
Quantité disponible : 1 disponible(s)
Vendeur : medimops, Berlin, Allemagne
Etat : good. Befriedigend/Good: Durchschnittlich erhaltenes Buch bzw. Schutzumschlag mit Gebrauchsspuren, aber vollständigen Seiten. / Describes the average WORN book or dust jacket that has all the pages present. N° de réf. du vendeur M03899556682-G
Quantité disponible : 1 disponible(s)
Vendeur : medimops, Berlin, Allemagne
Etat : very good. Gut/Very good: Buch bzw. Schutzumschlag mit wenigen Gebrauchsspuren an Einband, Schutzumschlag oder Seiten. / Describes a book or dust jacket that does show some signs of wear on either the binding, dust jacket or pages. N° de réf. du vendeur M03899556682-V
Quantité disponible : 2 disponible(s)
Vendeur : Dan Pope Books, West Hartford, CT, Etats-Unis
Hardcover. Etat : Fine. 1st Edition. Berlin: Gestalten, 2016. First edition. First printing. Hardcover. Fine in pictorial boards, issued without dust jacket. A tight, clean copy with no faults. Blue endpapers. Quarto, 338 pages, with index. Heavily illustrated in color throughout. "The Monocle Guide to Drinking and Dining" is a large-format lifestyle and travel volume, produced by the editors of Monocle magazine, that explores global food and drink culture through essays, features, and photography. It surveys restaurants, cafés, vineyards, markets, and recipes, while reflecting Monocle's trademark design sensibility and international perspective. N° de réf. du vendeur F100-Drinking
Quantité disponible : 1 disponible(s)
Vendeur : BücherExpressBerlin, Berlin, Allemagne
Hardcover Oct 06, 2016. Etat : Neu. N° de réf. du vendeur 2K-89FC-S11H
Quantité disponible : 1 disponible(s)
Vendeur : nika-books, Nordwestuckermark-Fürstenwerder, NWUM, Allemagne
1. auflage,. 338 Seiten, Das Buch ist in einem sehr guten Zustand. 9783899556681 Sprache: Englisch Gewicht in Gramm: 1449 Gr.-8°, gebundene Ausgabe, Leinen, N° de réf. du vendeur 96553
Quantité disponible : 1 disponible(s)
Vendeur : ThriftBooksVintage, Tukwila, WA, Etats-Unis
Hardcover. Etat : Good. No Jacket. Shelf and handling wear to cover and binding, with general signs of previous use. Binding is tight and structurally sound. Clean interior pages. Light scuffing and bumping visible to boards. Secure packaging for safe delivery. N° de réf. du vendeur 1038744174
Quantité disponible : 1 disponible(s)