This bilingual (Japanese-English) guide introduces Japanese home-cooking recipes useful for life abroad, including how to cook rice in a pot, sushi recipes for entertaining, and simple vegetable dishes that require only cutting. The guide also provides advice for teaching foreigners, with various menus considering vegetarian preferences and children's tastes.
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Vendeur : Revaluation Books, Exeter, Royaume-Uni
Paperback. Etat : Brand New. 260 pages. Japanese language. 0.79x7.40x5.24 inches. In Stock. N° de réf. du vendeur __4794600151
Quantité disponible : 1 disponible(s)
Vendeur : Hakone Books, Fujisawa, KANAG, Japon
Etat : New. Discover the art of Japanese cuisine with "Japanese Cooking for Everyone," a comprehensive bilingual guide designed to make traditional Japanese dishes accessible to home cooks worldwide. This book, published by IBC Publishing, offers a unique opportunity to learn authentic recipes with dual Japanese and English text, perfect for both language learners and culinary enthusiasts. Note: The text is entirely in Japanese. Brand New Japanese Edition. Ships worldwide from Japan via Japan Post. Expedited shipping via FedEx available. N° de réf. du vendeur AB-9784794600158
Quantité disponible : 5 disponible(s)