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Sushi Art Cookbook: The Complete Guide to Kazari Maki Sushi - Couverture rigide

Kawasumi, Ken

 
9784805314371: Sushi Art Cookbook: The Complete Guide to Kazari Maki Sushi

Synopsis

Entertain your friends and family with sushi that looks as fantastic as it tastes! <p/>As the world's appetite for Japanese sushi continues to skyrocket, the Sushi Art Cookbook introduces readers to the art of creating sushi that looks as fantastic as it tastes! Author Ken Kawasumi--principal lecturer at the Japanese Sushi Institute--is the pioneering chef behind Kazari Maki Sushi. The designs revealed by slicing the sushi logs into delicious morsels can be understated or refined, expressive or playful--whatever suits the occasion! <p/>A sushi cookbook like no other, this guide to decorative Kazari Maki Sushi includes:

  • How to prepare your ingredients, including delicious sushi rice
  • How to assemble, roll, press and cut Sushi correctly
  • How to arrange ingredients for amazing cross-section imagery
Anyone can create these simple-to-sophisticated sushi recipes and designs:
  • Chrysanthemum
  • Bunny
  • Clown
  • Smiley-Face
  • Panda
  • Cherry Blossom
  • Guitar
  • Penguin
  • Bonsai Tree
  • Samurai
  • and much more!

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À propos de l'auteur

Ken Kawasumi has poineered the craft of decorative sushi for decades, honing his craft at a young age, training in various top sushi restaurants and developing his own maki techniques. He has won numerous national sushi competitions and served as instructor for "Sushi Kawasumi" in Kanagawa and Yokohama for several years before becoming principal lecturer at the Japanese Sushi Institute (Tokyo, Tsukiji). He is the founder of the decorative "Kazari Maki Sushi" movement in Japan.

Les informations fournies dans la section « A propos du livre » peuvent faire référence à une autre édition de ce titre.