Prebiotic, Probiotic and Synbiotic in Farm Animals: Animal Nutrition and Food Sciences - Couverture souple

Rahimian, Yaser; Moradi, Saeed; Moghaddam, Mehdi

 
9786137428641: Prebiotic, Probiotic and Synbiotic in Farm Animals: Animal Nutrition and Food Sciences
Couverture souple
ISBN 10 : 6137428648 ISBN 13 : 9786137428641
Editeur : LAP LAMBERT Academic Publishing, 2018

Synopsis

The use of probiotics has re-emerged as a means to restore and boost the beneficial microbes in human and animal gut. The resurgence of interest in probiotics has been accompanied by many review papers by different definitions. The joint expert panel of the Food and Agriculture Organization of the United Nations and the World Health Organization defines probiotics as live microorganisms and they confer a health benefit on the host. The role of probiotics and prebiotics will likely increase in the future as evidence accrues from well conducted studies on the efficacy of these agents when used in standardized formulations. The potential for probiotics, prebiotics and synbiotics to be used as an adjunct in the control of antibiotic resistance is particularly appealing. It is believed that modulation of the normal microflora to benefit the host can be achieved through the use of prebiotics, probiotics and synbiotics.

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Éditeur
LAP LAMBERT Academic Publishing
Date d'édition
2018
Langue
anglais
ISBN 10 
6137428648
ISBN 13 
9786137428641
Reliure
Broché
Nombre de pages
116
Coordonnées du fabricant
non disponible
Personne responsable
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