Proximate, Mineral content and Microbial analysis of Millet Fruit bars - Couverture souple

Ogunlade, Oluwaseun

 
9786139460953: Proximate, Mineral content and Microbial analysis of Millet Fruit bars
Couverture souple
ISBN 10 : 6139460956 ISBN 13 : 9786139460953
Editeur : LAP LAMBERT Academic Publishing, 2019

Synopsis

Millet fruit bar is a result of the modification carried out on Pure fruit bars (100% dried fruits), which is a product of HPW Fresh and Dry Limited, Eastern region, Ghana. In order to reduce cost of production and to make the product affordable for an average consumer, millet fruit bar was developed (20% millet: 80% dried fruits) to close that gap. The project focused on the analysis of percent crude fat, carbohydrate, crude protein, ash and crude fiber content of the new food product. The level of some minerals [Ca, K, Na, Zn, Fe] present in the food product was determined, as well as the presence or absence of selected microorganisms. This book contains relevant information, facts and values that can be used as literature for a similar project work.

Les informations fournies dans la section « Synopsis » peuvent faire référence à une autre édition de ce titre.

Éditeur
LAP LAMBERT Academic Publishing
Date d'édition
2019
Langue
anglais
ISBN 10 
6139460956
ISBN 13 
9786139460953
Reliure
Broché
Nombre de pages
60
Éditeur
Lutterrodt Herman
Coordonnées du fabricant
non disponible
Personne responsable
KreGa Onlinehandel GmbH
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info@krega-onlinehandel.de

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