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Effect of Nitrogen Levels on Mustard: Effect of nitrogen levels on growth and yield of mustard (Brassica junecea) varieties under late sown condition - Couverture souple
Synopsis
The present investigation entitled “Effect of nitrogen levels on growth and yield of mustard varieties under late sown condition” was carried out at Agronomy Research Farm of Narendra Deva University of Agriculture and Technology, Kumarganj, Faizabad (U.P.) during Rabi season of 2015-16. The experiment was laid out in Randomized Block Design having fifteen treatment combination replicated three times. Seed & stover and oil & protein content increased significantly with increasing level of nitrogen up to 160 kg ha-1. However, seed yield, stover yield, protein content and oil yield remain at par with 120 kg N ha-1. Variety Narendra Rai 8501 possessed significantly increases in seed yield and stover yield over rest of varieties. Oil content was observed non-significantly between nitrogen levels and varieties, While, in respect to protein content, Narendra Rai 8501 significant higher yield over rest of the varieties.
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Effect of Nitrogen Levels on Mustard
Edité par
LAP LAMBERT Academic Publishing Jul 2021, 2021
ISBN 10 : 6204181572
ISBN 13 : 9786204181578
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Taschenbuch
Vendeur : BuchWeltWeit Ludwig Meier e.K., Bergisch Gladbach, Allemagne
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Taschenbuch. Etat : Neu. This item is printed on demand - it takes 3-4 days longer - Neuware -The present investigation entitled 'Effect of nitrogen levels on growth and yield of mustard varieties under late sown condition' was carried out at Agronomy Research Farm of Narendra Deva University of Agriculture and Technology, Kumarganj, Faizabad (U.P.) during Rabi season of 2015-16. The experiment was laid out in Randomized Block Design having fifteen treatment combination replicated three times. Seed & stover and oil & protein content increased significantly with increasing level of nitrogen up to 160 kg ha-1. However, seed yield, stover yield, protein content and oil yield remain at par with 120 kg N ha-1. Variety Narendra Rai 8501 possessed significantly increases in seed yield and stover yield over rest of varieties. Oil content was observed non-significantly between nitrogen levels and varieties, While, in respect to protein content, Narendra Rai 8501 significant higher yield over rest of the varieties. 108 pp. Englisch. N° de réf. du vendeur 9786204181578
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Effect of Nitrogen Levels on Mustard : Effect of nitrogen levels on growth and yield of mustard (Brassica junecea) varieties under late sown condition
Edité par
LAP LAMBERT Academic Publishing, 2021
ISBN 10 : 6204181572
ISBN 13 : 9786204181578
Neuf
Taschenbuch
Vendeur : AHA-BUCH GmbH, Einbeck, Allemagne
Évaluation du vendeur 5 sur 5 étoiles
Taschenbuch. Etat : Neu. nach der Bestellung gedruckt Neuware - Printed after ordering - The present investigation entitled 'Effect of nitrogen levels on growth and yield of mustard varieties under late sown condition' was carried out at Agronomy Research Farm of Narendra Deva University of Agriculture and Technology, Kumarganj, Faizabad (U.P.) during Rabi season of 2015-16. The experiment was laid out in Randomized Block Design having fifteen treatment combination replicated three times. Seed & stover and oil & protein content increased significantly with increasing level of nitrogen up to 160 kg ha-1. However, seed yield, stover yield, protein content and oil yield remain at par with 120 kg N ha-1. Variety Narendra Rai 8501 possessed significantly increases in seed yield and stover yield over rest of varieties. Oil content was observed non-significantly between nitrogen levels and varieties, While, in respect to protein content, Narendra Rai 8501 significant higher yield over rest of the varieties. N° de réf. du vendeur 9786204181578
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Effect of Nitrogen Levels on Mustard
Edité par
LAP LAMBERT Academic Publishing, 2021
ISBN 10 : 6204181572
ISBN 13 : 9786204181578
Neuf
Couverture souple
Vendeur : moluna, Greven, Allemagne
Évaluation du vendeur 5 sur 5 étoiles
Etat : New. Dieser Artikel ist ein Print on Demand Artikel und wird nach Ihrer Bestellung fuer Sie gedruckt. Autor/Autorin: Raghuvanshi NikhilDr. Nikhil Raghuvanshi is presently working as assistant professor, Department of Agronomy, Shri Ramswaroop Memorial University, Lucknow, India. He has completed his M.Sc. and Ph.D. in Agronomy from ANDUAT, Kumargan. N° de réf. du vendeur 498117022
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Effect of Nitrogen Levels on Mustard
Edité par
LAP LAMBERT Academic Publishing Jul 2021, 2021
ISBN 10 : 6204181572
ISBN 13 : 9786204181578
Neuf
Taschenbuch
Vendeur : buchversandmimpf2000, Emtmannsberg, BAYE, Allemagne
Évaluation du vendeur 5 sur 5 étoiles
Taschenbuch. Etat : Neu. This item is printed on demand - Print on Demand Titel. Neuware -The present investigation entitled 'Effect of nitrogen levels on growth and yield of mustard varieties under late sown condition' was carried out at Agronomy Research Farm of Narendra Deva University of Agriculture and Technology, Kumarganj, Faizabad (U.P.) during Rabi season of 2015-16. The experiment was laid out in Randomized Block Design having fifteen treatment combination replicated three times. Seed & stover and oil & protein content increased significantly with increasing level of nitrogen up to 160 kg ha-1. However, seed yield, stover yield, protein content and oil yield remain at par with 120 kg N ha-1. Variety Narendra Rai 8501 possessed significantly increases in seed yield and stover yield over rest of varieties. Oil content was observed non-significantly between nitrogen levels and varieties, While, in respect to protein content, Narendra Rai 8501 significant higher yield over rest of the varieties.VDM Verlag, Dudweiler Landstraße 99, 66123 Saarbrücken 108 pp. Englisch. N° de réf. du vendeur 9786204181578
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EUR 54,90
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